Pineapple Upside Down Bundt Cake
Ingredients1/2 Cup butter (1 stick), melted1/2 Cup packed brown sugar1 Can pineapple rings in 100% juice (reserve the juice)1 Jar maraschino cherries1 Box yellow or pineapple cake mix1 4-serving box instant vanilla pudding3 eggsVegetable oilMilkInstructionsPreheat the oven to 350 degrees F.Prepare the bundt pan by generously applying pan release (recipe below) or non-stick spray.Melt the…