BEST STEAK
INGREDIENTS 2 lbs New York Strip Steaks (2 steaks) or Ribeye or Top Sirloin Steaks (1 lb each steak, 1 1/4” thick)1/2 Tbsp vegetable oil or any high heat cooking oil like canola or extra light olive oil1 1/2 tsp sea salt1 tsp black pepper freshly ground2 Tbsp unsalted butter2 cloves garlic peeled and quartered1…