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Homemade mash is very easy to make, and so good…This recipe is the classic, old fashioned mash recipe, no heavy cream or liquid cream, nothing but good potatoes, a little milk, salted butter, everything well seasoned and you’re done. You’ll get a super soft, smooth, creamy and delicious puree: the perfect puree to enjoy on … Read more

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This recipe is delicious. I have two suggestions to improve it though. First, I used fresh peaches from my boss’s peach tree – some of them were quite under-ripe – and the recipe still came out very sweet. I will definitely make this again, but I will use a bit less sugar in the fruit … Read more

Here’s a recipe for Slow Cooker Honey Soy Chicken: Ingredients: 1 1/2 kg chicken drumsticks 1 tbsp minced garlic 1 tbsp minced ginger 1/2 cup honey 1/2 cup soy sauce 2 tbsp cornstarch 1 tbsp sesame oil 2 tbsp water Instructions: In a small bowl, whisk together the honey, soy sauce, minced garlic, and minced … Read more

Peanut Chicken Casserole is one of my favorites. If you like Thai food, give this easy to make this Thai inspired chicken casserole Ingredients: Methods:

My grandmother knew how to make the best pancakes every year for Thanksgiving. The crust is soft, flaky and easy to prepare! You will never buy in the store again! Every year we look forward to going to my grandmother’s house for Thanksgiving. She was best cook I know. She raised 8 children and had … Read more

Sure! Here’s a simple recipe for savory hand pies: Ingredients: Instructions:

Do you love meals that are a cinch to prepare, but still pack a punch when it comes to taste? If so, our quick and delightful Lemon Butter Shrimp recipe is just the ticket! Prepared using just four simple ingredients—shrimp, butter, lemon, and Italian seasoning—this easy-to-make sheet pan dinner never fails to impress. Creating this … Read more

Words cannot express how happy I was with how this recipe turned out! I mean seriously, how amazing is this cheesecake? ! Can you believe it didn’t come straight from The Cheesecake Factory? If you’re like me, you might think it’s impossible or incredibly tedious to perfect a cheesecake this big.However, you is probably amazed … Read more

INGREDIENTS Salmon: 4 skinless salmon fillets salt and pepper to season 2 tablespoons lemon juice 2 tablespoons olive oil divided 1 tablespoon unsalted butter Filling: 4 oz (120 g) cream cheese at room temp 4 oz (120 g) frozen spinach thawed 1/4 cup finely grated parmesan cheese 2 teaspoons minced garlic Salt and pepper, to … Read more