Mamas Cornbread Dressing Recipe

Ingredients:

 

2 cups chopped onions

 

2 cups chopped celery.

 

 

turkey broth

 

4 large eggs, beaten

 

PREPARATION:

 

Melt butter in a skillet; add the onions and celery and saute until tender.

 

Combine toasted bread and cornbread in a large bowl and mix.

 

Add onions and celery plus their cooking liquid, the salt, pepper, sage, and poultry seasoning and mix thoroughly.

Using a bulb baster, add just enough turkey giblet broth to make a very moist mixture, then stir in the eggs and scrape the dressing into a large greased baking pan or dish.

 

Bake in 400 degree F oven until dressing is nicely browned, about 30-40 minutes.

 

 

 

Enjoy !

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