Recipe: For the Cheesecake: 2 cups crushed chocolate cookies4 tablespoons unsalted butter, melted 32 ounces cream cheese, softened 1 cup sugar 4 large eggs 1 cup sour cream 1 teaspoon vanilla extract 1/2 cup semi-sweet chocolate chips, melted For the Coconut-Pecan Topping: 1 cup…
Easy Baked Potato Magic was published on March 14, 2024 by Steven. Easy Recipe… Simple Baked Potato Magic: Easy Recipes for Time-Crunched Foodies A Guide to Using This Odd Appliance in the Kitchen Simple Baked Potato Magic: Easy Recipes for Time-Crunched Foodies A Perfect Recipe for Crispy Air Fryer Baked Potatoes…
Read More “Hands down, the best way to eat potatoes! I love this one” »
For some reason, the airiness of chiffon pie makes me think of “home comfort,” and the addition of the zesty flavor of lemon makes even the gloomiest day more bearable. Classic desserts like lemon chiffon pie have been served at formal dinners for many years. If you’re craving something sweet but not too heavy, this…
Read More “I’ve made this pie for over 40 years now and it’s still our fave!” »
Put this recipe on paper. Baked Fish Sticks are a healthier take on a classic comfort food. In the middle of the twentieth century, fish sticks appeared as a practical solution to the problem of how to make seafood more approachable and less daunting to prepare. These days, people of all ages love them….
Read More “Used to eat these by the handful growing up! Now my grandkids do!” »
Who can resist the tantalizing combination of spices and cheese in one bite-sized treat? Today I’m excited to share with you a recipe that has become a staple in my evening schedule: Keto Buffalo Chicken Taquitos. Combining classic Mexican street food with a spicy buffalo twist, these taquitos are a carb-conscious dream.They’re great for game…
Ingredients: 1 pound of lean ground beef 6 ounces of cream cheese 3 eggs 5 cups of sliced mushrooms 2 tablespoons of butter 1 teaspoon of dried parsley Salt and pepper to taste Grated cheese of your choice (optional) PREPARATION: 1. Preheat your oven to 350°F (175°C) and grease casserole dish. 2. In a…
Read More “I can’t seem to get tired of this dish; it’s been my favorite for weeks now” »
It’s hard to believe this recipe for Zucchini, Potato and Tomato Casserole was first posted way back in July of 2014 and yet it remains one of the most popular and shared recipes I have to date! Now updated and reformatted for Yummly!, I’d thought I’d share it with you again. This Zucchini, Potato…
Read More “Tomato-Potato-Zuchinni-Summer Squash “Casserole”” »
Looking for a delightful twist on traditional desserts? Look no further than these Peach Cobbler Cheesecake Cones! Combining the creamy richness of cheesecake with the comforting flavors of peach cobbler, this dessert is a true crowd-pleaser. The crunchy cone adds a playful element, making it perfect for parties, gatherings, or simply indulging your sweet tooth….
In search of a delectable dessert that will delight both you and your guests? Stop searching now! Come with me as I take you on a magical journey via Rhubarb Fluff. Indulge in the tantalizing combination of creamy texture and the sharp, vivid taste of fresh rhubarb in this irresistible dessert. It’s the kind of…
Looking for a healthy weeknight dinner solution? Well keep on lookin’. While this Bacon Cream Cheese Baked Spaghetti is certainly easy enough for a busy weeknight, it most definitely is not health food. No, this is indulgent comfort food that’s unapologetic in its creamy-cheesiness. (There’s bacon too!) It’s simple, it’s rich, and it’s utterly delicious. INGREDIENTS 4…
