Ingredients : °1 bag brownie mix °1 (6-package) Reeses Peanut Butter Cup °1 bundle (sixteen oz) refrigerated cookie dough Derictionts :Preheat stove 350 degrees and oil a regular estimated biscuit skillet.Get ready brownie mix in accordance with pack bearings; situated aside.Separate the treat batter into 12 same balls, then overpower into the least of each … Read more
Ingredients1 1/2 sleeves saltine crackers1/2 cup unsalted butter1/4 cup granulated sugar1 14 oz.-can sweetened condensed milk4 large egg yolks1/4 cup lemon juice1/4 cup lime juice2 cup whipped creamLemon and lime slicesDirectionsStep 1Preheat oven to 350°. For the crust: Coarsely crush the crackers. Combine crushed crackers, butter, and sugar in a medium bowl. Stir until well … Read more
INGREDIENTS: 8 ounces uncooked fettuccine 1 pound shrimp (I used 31-40 count size) thawed & peeled, tails optional 2 tablespoons butter 4 ounces cream cheese (I used 1/2 block Philly) softened & cut into smaller pieces 3/4 cup heavy/whipping cream 1/4 cup chicken broth 2 large cloves garlic minced 1 cup freshly grated parmesan cheese … Read more
INGREDIENTS: 1/2 lb. Italian sausage 1/2 lb. lean ground beef 1 small onion finely chopped 1 green pepper finely chopped 1 red pepper finely chopped 3 cloves garlic minced 4 cups low sodium beef broth 2 cups low sodium chicken broth or vegetable broth 1 can (14.5 ounce) salsa style tomatoes 3/4 cup uncooked quick … Read more
IngredientsBase:3 cups flour1/4 teaspoon salt1 cup sugar4 teaspoons baking powder1 1/2 cups milk2 eggs2 teaspoons vanilla1/2 cup butter, meltedTopping:1 cup butter, softened1 cup brown sugar2 tablespoons flour1 tablespoon cinnamonGlaze:2 cups powdered sugar5 tablespoons milk1 teaspoon vanillaDIRECTIONS:Preheat oven to 350F. Prepare a 9 x 13 baking pan (buttered).Mix all of the base ingredients together, with the … Read more
Ingredients °800g flour°2 to 3 eggs°100g sugar°vanilla°1 sachet of briochin yeast (20 g)°100g butter°a pinch of salt°lukewarm milk to dissolve the yeast Methods: Mix all the ingredients as for bread until a smooth, non-sticky dough forms.Make it rise twice while kneading between each rise.Roll out the dough, cut donuts with cookie cutters, and leave them … Read more
Ingredients :1 lb ground turkey1 lb ground beef2 eggs1/4 cup gluten free breadcrumbs1/2 teaspoon dried basil1/2 teaspoon dried thyme1/2 teaspoon dried oregano1-2 cloves garlic, finely minced1 small onion, grated1/2 teaspoon salt1/4 teaspoon ground black pepper1/2 cup grated Parmesan cheese1/2 cup marinara pasta sauce (homemade here, minus the meat)1/2 cup shredded Italian cheese blendminced parsley for … Read more
IngredientsFor the choux pastry10cl Milk75g Butter100g Flour3 eggs5g Powdered sugar1 tbsp. saltCalories = High For the vanilla cream0.75l Milk4 egg yolk150g Sugar60g Maizena1 tbsp. coffee Vanilla beans For the icing200g Fondant1 tbsp. coffee vanilla extract Preparation stepsPrepare the cream. Heat the milk. Whiskinng egg yolks with sugar & cornstarch. Add the hot milk and the … Read more
IngredientsFor the Crust 1 cup crushed gingersnap cookie crumbs (about 20 cookies depending on the size)1 tablespoon granulated sugar3 tablespoons butter, melted For the Cheesecake Filling 1 (8- ounce) package cream cheese, room temperature1/3 cup granulated sugar1 teaspoon vanilla extract1 large egg, room temperature1 1/2 teaspoons pumpkin pie spice1 cup pure pumpkin pureeOptional – whipped … Read more
Ingredients:10 whole chicken wings, cut into flats and drumettes (here’s how to do it). Discard tips or use for a stock. That leaves you with 20 wing pieces total1 Tbsp. aluminum-free* baking powder (NOT baking soda)1/2 tsp. saltsauce or dry rubInstructions:Preheat oven to 250°F.Line a cookie sheet with aluminum foil. Place a oven-safe rack on … Read more