Ingredients:1 rib-eye steakflaky sea saltfreshly ground black pepper50g of butter2 sprigs of thyme1 garlic clove, bashed with the skin left onInstructions Next PageInstructions:Remove the steak from the fridge at least half an hour before cooking to allow it to come to room temperature. This is an important step to ensure a consistent cook throughout the … Read more
If you like pumpkin pie you’ll love sweet potato pie. They’re very similar in taste but this recipe is made with fresh, baked sweet potatoes (instead of canned pumpkin) and it includes browned butter so you know it’s going to be good! There are a few steps to the process of making it but it’s … Read more
Ingredients 3 eggs 2 cups of sugar 1/2 cup of oil 1 and 1/2 cup of milk 1 cup powdered milk 2 cups of wheat flour 1 tablespoon baking powder raspberries to decorate Recheio 1 cup raspberry jam Coverage 1 can of condensed milk 6 tablespoons of powdered milk 2 butter spoons How to prepare … Read more
CREAMY SQUARES BISCUITS INGREDIENTS 3 eggs 150 grams of sugar 70 gr of corn starch 10 grams of vanilla extract 700 ml of milk 150 gr cream cheese 18 cookies INSTRUCTIONS 1. Cream: mix the eggs and sugar in a saucepan. Then add starch, vanillin and hot milk. Bring to the heat and let the … Read more
These Buckeye Cookies are so easy to make! Fudgy Chocolate Cookies stuffed with peanut butter. Made from scratch! Ingredients peanut butter filling½ cup peanut butter, creamy (125g) ¼ cup powdered sugar, sifted (30g) chocolate cookies
Ingredients:2 tablespoons Vegetable oil1 package Johnsonville Naturals Mild Italian Sausage1 green pepper, thinly sliced1 red pepper, thinly sliced2 sweet onions, thinly sliced2 cloves garlic, minced1 tablespoon tomato paste1 (14.5-ounce) can diced tomatoes1/2 teaspoon salt1/2 teaspoon dried oregano1/2 teaspoon dried basil1/4 teaspoon black pepper1/4 teaspoon red pepper flakesInstructions:Add vegetable oil to a large pan and heat … Read more
dulce de leche cheescake a rich caramel sauce popular in Latin countries, flavors the filling and also serves as a soft glaze for the bars. A sprinkling of sea salt turns this dessert into a craveable salty-sweet treat. Ingredients: Crust: Fill: Topping Methods: Get the oven ready at 325 degrees F.Line the 9-by-13-inch baking pan … Read more
Thick, chewy and insanely delicious pecan cookies! Made with brown butter, brown sugar, and lots of toasted pecan butter, these cookies are absolutely delicious. A must-have cookie recipe for the holidays! Do you follow me on Instagram? If so, you may have seen me make this recipe on Instastories last week. I posted some pictures … Read more
You can prepare this garlic chicken stir-fry recipe in less than 30 minutes! I like meals that I can cook on those busy nights, so we didn’t want to drive through. Plus, this fried chicken in garlic sauce is so good, you’ll love it at first bite. *ingredients 1 pound boneless, skinless chicken breast, cube … Read more
INGREDIENTS: 2 to 3lbs of Skinless Chicken Breast 2 bags of Raw Extra Large Shrimp(peeled and deveined)Found at Walmart 5 lb bag of red skin potatoes 2 bags of Broccoli Florets(Steamable Bags) 8 oz bags Cheddar Cheese Monterey Jack Cheese 3 sticks of butter Old Bay seasoning Parsley Flakes Minced Garlic DIRECTIONS: Cook your chicken … Read more