Fried green tomatoes
Ingredients & Methods 1 slice of salted green tomato: Cut the unpeeled tomatoes into 1/2-inch slices. Sprinkle the slices with salt. Let the tomato slices rest for 5 minutes. 2 Place Shallow Containers with Topping Ingredients: While sliced green salted tomatoes rest, place in separate, shallow containers: Cajun flour and seasoning (if using), buttermilk and…