Apple cinnamon cake

INGREDIENTS:2 cups all-purpose flour1 large apple, peeled and chopped1 cup vegetable oil1 cup dark brown sugar1/2 cup granulated white sugar1/2 cup walnuts, chopped2 large eggs1 tablespoon ground cinnamon1 teaspoon vanilla extract1/2 teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon saltDIRECTIONS:Preheat oven to 350°F and lightly grease a 9-inch round cake pan.In a medium bowl, mix together … Read more

Weeknight Chicken Stir-Fry

Ingredients :1 pound boneless skinlss raw chicken breast, cut into 1-inch pieces2 garlic cloves, minced2 teaspoons ginger, minced1 cup chicken broth3 tablespoons soy sauce2 teaspoons sugar2 cups veggies (I used broccoli, sugar snap peas, & bell peppers)2 teaspoons cornstarchtoasted sesame seeds (optional)4 Servings rice, cookedPreparation :Spray 12-inch nonstick skillet with cooking spray; heat over medium-high … Read more

Mini Espresso Cheesecakes

Ingredients:For the Crust:20 regular sized Oreo cookies1/2 teaspoon DeLallo espresso powder1/4 cup (57g) unsalted butter meltedFor the Cheesecake:12 ounces (340g) full-fat cream cheese very soft1/3 cup (76g) sour cream room temperature1/2 cup (99g) granulated sugar1 teaspoon vanilla extract1 large egg room temperature1 large egg yolk room temperature1/4 cup (57ml) heavy cream room temperature1 and 1/2 … Read more

Charcuterie Board Recipe

Ingredients Cheeses: 8 oz brie cheese6 oz manchego cheese, cut into thin slices8 oz triple cream cheese (Bourgogne), (sold at Costo as a 16 oz)12 oz fresh mozzarella balls, (marinated)8 oz Vermont white cheddar, dicedMeats: 8 oz salami2 oz prosciutto2 oz dried coppaPickled Items: 1/3 cup green olives, pitted1/3 cup kalamata olives, pitted1 cup baby … Read more

Cheesy Hot Dog Tater Tot Casserole

Ingredients:8 hot dogs, cut into 1/2-inch slices2 (15-ounce) cans chili (either with or without beans)3/4 cup ketchup1 teaspoon Worcestershire1/2 medium onion, finely chopped1/4 teaspoon crushed red pepper flakes2 1/2 cups shredded cheddar cheese, divided1 (28-ounce) bag frozen tater totsInstructions:Preheat oven to 350 degrees and spray a 9×13-inch pan with cooking spray. In a large bowl, … Read more

Maple Sausage Cream Cheese Crescents

INGREDIENTS:8 oz. package cream cheese softened1 lb. maple sausage cooked and fat drained1 package crescent rollsINSTRUCTIONS:Open the tube of crescent dough and lay out on a piece of parchment paper.Press the seams together so there aren’t any large gaps.In a mixing bowl, combine the cooked maple sausage and cream cheese and stir to combine. Add … Read more

Pumpkin Pie French Toast Rollups

INGREDIENTS:10-12 toast bread slices2/3 cup canned pumpkin puree1/3 cup brown sugar packed2/3 cup granulated sugar divided1 tablespoon pumpkin pie spice or up to taste1 teaspoon vanilla2 eggs3 tbsp milk1/2 – 1 tsp Cinnamon up to tastepowdered sugar optional2 tbsp butter for cooking more if necessaryINSTRUCTIONS:In a small bowl, mix together the pumpkin puree, granulated sugar, … Read more

Crispy Butter Chicken

Ingredients:2 large eggs beaten1 cup Ritz cracker crumbs1/2 teaspoon garlic salt1/4 teaspoon black pepper4 chicken breasts , boneless skinless (6 ounces each)1/2 cup butter , cut into piecesInstructions:Preheat oven to 375 degrees. Place eggs and cracker crumbs in two separate shallow bowls. Mix cracker crumbs with garlic salt and pepper.Dip chicken in the eggs, then … Read more

COCONUT TOFFEE CHOCOLATE CHIP COOKIE BARS

Ingredients:CRUST:1 1/4 cups all-purpose flour1 cup old-fashioned oats2 cups flaked coconut1/2 tsp salt3/4 cup brown sugar1 cup butter softened1 egg lightly beaten12 oz semi-sweet chocolate chipsFILLING:14 oz sweetened condensed milk1/4 cup Karo® Light Corn Syrup8 oz toffee bitsInstructions:Preheat oven to 350°F.CRUST:Combine flour, oats, coconut, and brown sugar in a large bowl of electric mixer and … Read more

Beef Lombardi

Ingredients:1 pound ground beef1 28 oz can tomatoes2 cloves minced garlic2 tsp honey2 tsp saltblack pepper½ tsp Tabasco sauce1 bay leaf1 pkg egg noodles, cooked1 8oz pkg cream cheese6 green onions, chopped1 cup sour cream2 cups grated Cheddar cheeseInstructions:Brown beef over medium heat. Drain fat. Add garlic and cook until soft. Add tomatoes, honey, salt, … Read more