Brown Sugar Pork Chops
Ingredients:3 pork chops , (bone in, 1 ½″-thick)Salt and pepper, for seasoning1 teaspoon Italian Seasoning2 tablespoon butter, (divided)5 cloves garlic, chopped¼ cup dark brown sugar¼ cup white wine1 teaspoon Italian seasoning (or herbs such as thyme, rosemary)Fresh parsley, for garnishInstructions:Preheat the oven to 375 degrees F. Pat dry the the pork chops with a paper…