EASY SHEPHERD’S PIE

Make the ultimate comfort food for your family: Homemade Shepherd’s Pie (or Cottage Pie) with ground beef – simple, yummy and easy to make. Ingredients: 1 lb of browned and seasoned ground beef 2 cups of hot mashed potatoes (I used ones already made) ½ package of cream cheese (4 ounces) 1 cup of shredded … Read more

SLICED BAKED POTATOES1

Sliced baked potatoes are a dish that will appeal to everyone and can be enjoyed by everyone. They are a delicious addition to any dinner party as they have crisp edges, delicate interiors and flavorful spices all in one packet. To try this recipe, all you need is a few potatoes. Your tasted buds will … Read more

Smothered Pork Chops!!!

Have you ever tried something so delicious you can barely stand it This is one of those recipes. When you make this Recipe you’ll feel like you’ve died and gone to heaven. These Crock Pot Smothered Pork Chops are juicy and delicious pan-seared pork chops cooked during a rich onion gravy. an excellent easy dinner … Read more

Salted Caramel Cracker Bites

*Ingredients °4 c oyster crackers°3/4 c butter°3/4 c brown sugar°2 tsp vanilla paste°1 tsp kosher salt * Methods : Preheat oven 350 degrees.Line baking sheet with paper (or aluminum foil) and spraying with nonstick cooking spray.Spreading your crackers in an even layer on baking sheet.In a large skillet over medium heat, melt the butter. Add … Read more

Lemon-buttermilk pound cake

*Ingredients ° Pour 3/4 cup °3/4 cup of sugar °salt 1/4 tsp °1/2 cup unsalted butter °EGGS 2 LARGE ° baking powder 1 tbsp °lemon juice 2 tbsp °lemon zest 1 tbsp °1/2 cup buttermilk +for glass °powdered sugar 1 cup ° Lemon juice 8 tbsp °lemon juice 3 tbsp ° Lemon extract a few … Read more

Apple Cinnamon Roll Lasagna!!!

This is unlike any lasagna I’ve ever had before… Fall is my favorite season. I love that the weather is cooler without being bitter cold like winter, the beautiful colors, the longer nights spent curled up with a cup of cocoa, and of course, the flavors of the season! Most people opt for pumpkin spice, … Read more

Asparagus Stuffed Chicken Breast

4 Skinless boneless chicken breasts about 1 1/2 lb.1 Tsp Italian seasoning mix1 Tsp Garlic Powder1 Tsp Smoked PaprikaSea salt and pepper12 Asparagus stalks end trimmed1 oz Tomatoes chopped up4 slices Mozzarella Cheese (I also like to use Swiss)1 Tbsp Olive Oil InstructionsPreheat your oven to 400 F.Place the chicken on a clean chopping board … Read more

Hummingbird Bread

For a cake so easy and delicious, Hummingbird Cake sure has a long and tangled story behind it. It’s main ingredients – tropical banana and pineapple – give a clue as to its origins. The story goes that it was first invented in Jamaica in the late 1960’s where it was known as “doctor bird … Read more

HOMEMADE SLOPPY JOES

HOW TO MAKE HOMEMADE SLOPPY JOES Preparation time: Approximately five minutes. Cooking time: Approximately 15 minutes. Total time: Approximately 20 minutes. Servings: 4 servings. Are you ready to embark on a messy, delicious adventure? Get ready to dive into the world of homemade Sloppy Joes! This classic comfort food is like a wild party in your mouth, with juicy … Read more

SCONES

SCONES  INGREDIENTS  • 2 cups all-purpose flour (10 ounces by weight) • 4 tsp baking powder • 1/2 tsp salt • 1/4 cup sugar • 6 tbsp unsalted butter at room temperature • 2/3 cup whole milk • 1 large egg INSTRUCTIONS   Preheat the oven to 425° F. In a food processor, pulse the flour, … Read more