Garlic Butter Steak and Lemon Green Beans Skillet

Ingredients

INGREDIENTS LIST FOR THE GARLIC BUTTER STEAK AND LEMON GREEN BEANS SKILLET:

1 lb (450g) flank steak, sliced against the grain

1 lb (450g) fresh stringless green beans, trimmed

3 tablespoons butter, divided

5 garlic cloves, minced

1 teaspoon Italian seasoning

Juice of 1/2 lemon + lemon slices, for garnish

Salt and fresh cracked pepper

1/2 cup (125ml) low-sodium beef stock

Crushed red chili pepper flakes, optional

1/2 cup fresh chopped parsley

1 tablespoon fresh thyme leaves.

The marinade:

1/4 cup low- sodium soy sauce (or coconut amino if you’re strictly paleo)

1 tablespoon olive oil

1 tablespoon hot sauce (we used Sriracha)

Fresh cracked pepper.

 

 

 

 

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