Lemon bars are a classic dessert that is loved by many for its tangy and sweet flavor. However, making lemon bars can be time-consuming and require a lot of ingredients. That’s why we have a recipe for 2-ingredient lemon bars that are not only super easy to make but also guilt-free! And the best part? … Read more
Sliced baked potatoes are a delicious and simple side dish that you can prepare with ease. Here’s a basic recipe to guide you through the process: Ingredients: 4 large russet potatoes2-3 tablespoons olive oil2-3 cloves of garlic, minced (optional)Salt and pepper to taste1 teaspoon paprika (optional)1/2 teaspoon dried thyme or rosemary (optional)Grated Parmesan cheese (optional)Chopped … Read more
This Buttermilk Pie recipe is a classic dessert that’s easy to make with simple ingredients. Buttermilk Pie is an old-fashioned Southern favorite. You don’t have to like buttermilk to like this great tasting custard like dessert. Buttermilk pie is great for the holidays or just any time and so easy to make. You can’t go … Read more
Ingredients: For the Pie Crust: 2 ½ cups all-purpose flour 1 cup unsalted butter, cold and cut into small cubes ½ teaspoon salt 1 tablespoon granulated sugar 6-8 tablespoons ice water For the Apple Filling: 6 cups peeled and thinly sliced apples (use a mix of sweet and tart apples like Granny Smith and Honeycrisp) … Read more
Ingredients: 1 cup (2 sticks) unsalted butter, at room temperature 1 1/2 cups granulated sugar 3 large eggs, at room temperature 2 1/2 cups all-purpose flour 2 teaspoons baking powder Instructions: Preheat your oven to 350°F (175°C). Grease and flour a 9-inch loaf pan. In a large bowl, cream together the butter and sugar until … Read more
The Best Salmon Patties Recipe You’ll Ever Make* Ingredients 1 can salmon, 14.75 oz 1/3 c bread crumbs 2 green onions, chopped 1/4 c chopped celery 1/4 c mayonnaise 1 egg, beaten 4 Tbsp butter, for frying lemon and dill, for garnish Directions 1. Drain salmon. Remove bones and skin. 2. In a large bowl … Read more
Ingredients 1tablespoon olive or vegetable oil2garlic cloves, minced, or 1/4 teaspoon garlic powder1lb. uncooked peeled deveined medium shrimp, tails removed1/3cup stir-fry sauce4medium green onions, sliced (1/4 cup)2teaspoons honey1teaspoon grated lemon peel1tablespoon lemon juice Instructions In 10-inch nonstick skillet, heat oil over high heat until hot. Add garlic and shrimp; cook and stir 2 to 3 … Read more
If you’ve ever explored an older home built before the 1950s, you’ve probably come across a small closet door. These small doors have been a source of curiosity and speculation for many owners and history buffs. What were they for? Why were they embedded in the walls? In this article, we are going to reveal … Read more
3 ½ cups flour Pinch salt 50ml sugar 1 packet dry yeast 1 large egg. 50ml lukewarm water 150ml lukewarm milk 60g margarine. Directions Step 1 Place dry ingredients in a bowl.. mix egg,melted butter water and milk,and mix into dough knead the dough well for 10 minutes until smooth and elastic… place on a … Read more
