Hash brown recipe

Ingredients for 4 pancakes: – 1 pt / pancake

°1 large potato (150g)

°1 carrot

°1 onion

°1/2 garlic clove

°40g peas

°1 egg

°1 tablespoon of flour


°Salt pepper

*Preparation :

Preheat oven to 180°C.

Grate the vegetables then place them in a colander and let drain for 20 minutes.

In a saucepan, cook the peas for 4 to 5 minutes then drain them.

In a salad bowl put the vegetables, the chopped parsley, the salt, the pepper then add the egg and the flour and mix everything.

On a plate covered with parchment paper place a cookie cutter and spread 1 spoon of preparation.

Remove the cookie cutter and repeat the operation 3 times.

Then bake for 5 to 10 minutes.

Serve your vegetable patties with a salad.

Enjoy !

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