INGREDIENTS
4 oz cream cheese
3/4 cups confectioners’ sugar
1/2 cup milk
8 oz frozen whipped topping, thawed
1 (9-inch) prepared graham cracker crusts
DIRECTIONS
Beat together cream cheese and confectioners’ sugar. Mix in peanut butter and milk. Beat until smooth. Fold in whipped topping.
Spoon into two 9 inch graham cracker pie shells. Cover and freeze until firm. Takes about 2 hours and 30 minutes to set.
Remove from freezer and allow pie to soften for 10 minutes.
Slice and Enjoy!
There are a lot of members who exchange their recipes and cooking tips Link : Easy Yummy RecipesI NEED 50 PEOPLE TO SAY (YUMMY) PLEASE. THANKS
No-Bake Peanut Butter Cream Pie
INGREDIENTS
4 oz cream cheese
3/4 cups confectioners’ sugar
1/2 cup peanut butter
1/2 cup milk
8 oz frozen whipped topping, thawed
1 (9-inch) prepared graham cracker crusts
DIRECTIONS
Beat together cream cheese and confectioners’ sugar. Mix in peanut butter and milk. Beat until smooth. Fold in whipped topping.
Spoon into two 9 inch graham cracker pie shells. Cover and freeze until firm. Takes about 2 hours and 30 minutes to set.
Remove from freezer and allow pie to soften for 10 minutes.
Slice and Enjoy!
There are a lot of members who exchange their
Enjoy
