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Magic Lemon Bay

Posted on November 4, 2022November 4, 2022 By 3nviu No Comments on Magic Lemon Bay
  • Ingredients :

° 1 teaspoon lemon peel

°1/4 teaspoon cream of tartar

°Graham cracker crust:

°18 graham crackers

  • Lemon filling:

° 4 tablespoons of sugar

°1/4 pound butter ,

° 1/8 teaspoon cinnamon

  • meringue:

°2 egg whites

°1/3 cup sugar

°1/2 c lemon juice

°2 egg yolks

°15 ounces sweetened condensed milk

  • instructions :

Mix crust ingredients well and place on a 9-inch pie pan. Bake at 375 degrees for 10 minutes and set aside to cool. We reduce the oven temperature to 326 degrees. In a mixing bowl, combine condensed milk, lemon juice, lemon peel and egg yolk. Stir until the mixture thickens. Pour into a cooled crust. Add the cream of tartar to the egg whites and beat until almost set. Gradually add sugar, whisking until stiff and glossy, but not dry. Pinch a little over the pie filling. Bake at 325 until light brown, about 15 minutes. Cool well. Enjoy! Tip: Try to make the crust very even and not too thick.

Enjoy!

FOOD

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