This recipe for Sweet and Sour Chicken doesn’t deep fry, but instead uses a method for creating a delicate, smooth and succulent chicken that goes perfectly with a lighter sweet and sour sauce. The secret is in the chicken marinade, specifically using egg white and cornstarch, which creates a super-light coating all around the chicken. … Read more
Ingredients:2 tablespoons Vegetable oil1 package Johnsonville Naturals Mild Italian Sausage1 green pepper, thinly sliced1 red pepper, thinly sliced2 sweet onions, thinly sliced2 cloves garlic, minced1 tablespoon tomato paste1 (14.5-ounce) can diced tomatoes1/2 teaspoon salt1/2 teaspoon dried oregano1/2 teaspoon dried basil1/4 teaspoon black pepper1/4 teaspoon red pepper flakesInstructions:Add vegetable oil to a large pan and heat … Read more
Strawberry cheesecake ice cream cake Ingredients: Graham Cracker Crust 6 tablespoons (85g) unsalted butter, melted 1 and 3/4 cups (209g) blended honey graham crackers (~12-13 full sheets of graham crackers) 1/4 cup (50g) white granulated sugar 1/2 teaspoon fine sea salt (or 1/4 teaspoon table salt) Filling: 1/2 gallon (4 pints; 8 cups) strawberry ice … Read more
IngredientsTortilla (wheat)°1 tortilla (wheat)Ground beef)°100 g Beef (minced)Tomato (flesh)°100 g Tomato (flesh)Clotted cream°1 tsp heavy creamGrated cheese°20 g grated cheeseCoriander (fresh)Optional°1/10 bu. Coriander (fresh)Step 1In a hot skillet, add a drizzle of olive oil and the steaks. Brown over high heat for 2 minutes, breaking them up with a spatula. Salt, pepper.Tomato (flesh)2nd stepAdd the … Read more
Everyone loves a Chocolate Fudge Cake and there are countless recipes claiming to be the best. I’m not going to do that here but I can say this is one of the easiest. I’m a great believer in taking the simplest route to delicious and very often we don’t have hours to create the ultimate … Read more
*Ingredients °15 ounces dark cooking chocolate °3 cups shredded coconut °1 cup sweetened condensed milk *instructions In a medium bowl, mix together the coconut and sweetened condensed milk to make a thick, sticky paste.Using your hands, form some rectangles using the dough. Press firmly to make sure the rectangles hold their shape. Every 3 or … Read more
Ingredients & Methods 1 slice of salted green tomato: Cut the unpeeled tomatoes into 1/2-inch slices. Sprinkle the slices with salt. Let the tomato slices rest for 5 minutes. 2 Place Shallow Containers with Topping Ingredients: While sliced green salted tomatoes rest, place in separate, shallow containers: Cajun flour and seasoning (if using), buttermilk and … Read more
Ingredients :fourteen ounces chili, preheated.A box of chilled Pillsbury pizza crust.four sticks of cheddar cheesefour hot dogs all meat.one tablespoon soft butter at room temperature.1/4 teaspoon garlic powder.1/4 teaspoon parsley flakes.directions:Step one:To start preparing, you need to set the oven temperature to three hundred seventy five degrees Fahrenheit. To preparing baking dish, spraying it with … Read more
Ingredients:1 cup all-purpose flour 2 eggs ½ cup milk ½ cup water ¼ teaspoon salt 2 tablespoons butter, melted Directions:Step 1In an enormous blending bowl, whisk together the flour and the eggs. Bit by bit include the milk and water, mixing to consolidate. Add the salt and spread; beat until smooth. Step 2Heat a softly … Read more
Scalloped Potato Roll ✨✨ Ingredients :for 8 servings6 potatoes, peeled2 cups grated parmesan cheese(220 g), divided3 teaspoons salt, divided4 tablespoons olive oil, divided1 sweet onion, diced1 lb ground beef(455 g)14 ½ oz diced tomato(410 g), 1 can, drained4 tablespoons fresh parsley, chopped, divided1 teaspoon paprika(2 g)½ teaspoon pepper6 cups spinach(240 g)2 cloves garlic, minced1 cup … Read more