6 to 8 Red potatoes, leave the skin on and cube the potatoes
1 ½ pounds of chicken breast, cubed into bite size pieces
1/12 tsp salt
⅓ cup Olive Oil
1 tsp black pepper
1 tbsp Paprika
2 tbsp Hot Sauce
2 tbsp Garlic Powder
1 cup bacon, cooked and crumbled
1 cup green onion
2 cups shredded cheese, Cheddar and/or Mozzarella
Preheat the oven to 400*
Lightly spray a baking dish with Olive oil
Mix together the salt, pepper, garlic powder, paprika, Olive oil and the hot sauce
Put the chicken cubes and the potatoes into the bowl and stir to coat well
Pour the chicken mixture into the baking dish
Bake for 45 minutes, stirring every 15 minutes
Bake until the meat and potatoes are done, crispy and lightly browned
While baking the food, fry up the bacon, set aside to cool
When the casserole is done, sprinkle with green onion and crumbled bacon
Sprinkle the cheese on the top and return to the oven.
Bake until the cheese is melted.
Do not be afraid to add or eliminate whichever ingredients you do not like, Recipes are made to turn it into your own dish.