Creamy Caramel Custard Pie

Ingredients For the Crust:   1 ½ cups (190 g) all-purpose flour 1 tbsp granulated sugar ½ tsp salt ½ cup (115 g) unsalted butter, cold and cubed 3-5 tbsp ice water For the Caramel Layer:   ½ cup (100 g) granulated sugar 2 tbsp water 2 tbsp unsalted butter ¼ cup (60 ml) heavy … Read more

Amish Hamburger Steak Bake

Posted on 17 November 2024 Here’s a delicious and hearty recipe for Amish Hamburger Steak Bake — a comforting dish that combines seasoned ground beef with onions, gravy, and mashed potatoes, all baked together in a savory casserole. It’s easy to make and perfect for family dinners!   Amish Hamburger Steak Bake Ingredients: For the … Read more

Chocolate Turtle Cake

Why Everyone’s Raving About Turtle Chocolate Poke Cake?   You’ve probably heard of Turtle Chocolate Poke Cake, right? Well, if not, you’re in for a treat! Imagine a cake that’s like a hug for your taste buds – chocolatey, gooey, and with a crunch of pecans. It’s a no-fuss recipe that’s perfect for any chocolate … Read more

Holiday Crescent Ring with Savory or Sweet Fillings

This versatile crescent ring can be customized with savory or sweet fillings, making it the perfect centerpiece for any holiday feast.   Savory Option: Spinach & Cheese Crescent Ring   Ingredients:   2 cans (8 oz each) refrigerated crescent roll dough   1 package (10 oz) frozen spinach, thawed and drained   1 cup shredded … Read more

Coconut Cream Tarts

This recipe for Coconut Cream Tarts is a delicious and easy-to-make dessert that is perfect for any occasion. The crust is made with a combination of flour, shredded coconut, sugar, and butter, which gives it a nice texture and flavor. The filling is made with a combination of coconut milk, sugar, cornstarch, egg yolks, and … Read more

Cinnamon Churro Cheesecake Bars

Ingredients: Crust:   1 cup graham cracker crumbs 4 tbsp melted butter 1/4 cup sugar 1 tsp cinnamon Cheesecake Filling:     16 oz cream cheese, softened 1 cup sugar 1 tsp vanilla extract 2 large eggs Cinnamon Sugar Topping:   1/4 cup sugar 2 tsp cinnamon   Directions: Prepare the Crust:   Preheat oven … Read more

Flautas Ahogadas | Mexican Drowned Tacos

Ingredients:   3 ½ cups shredded chicken   20 corn tortillas (read notes)   vegetable oil for frying   For the salsa 1 lb tomatillos (quartered)   3 jalapeno or serrano chilies (seeded and cut into chunks)     1 medium onion (quartered)   1 small bunch cilantro   2 garlic cloves (peeled)   1 … Read more

Broccoli and Mushroom Stir Fry

Ingredients:   •2 tablespoons vegetable oil (or sesame oil for added flavor)   •2 cups broccoli florets   •1 cup mushrooms, sliced (button or cremini work well)   •1 medium onion, sliced   •3 cloves garlic, minced     •1 teaspoon ginger, minced   •3 tablespoons soy sauce (low-sodium preferred)   •1 tablespoon oyster sauce … Read more

Christmas & Cream Spread

There’s something undeniably magical about the holiday season– the decorations, the cozy weather, lots of time with loved ones, and the plethora of yummy treats! I wish I could bottle it up and open the magic any time someone needs a pick-me-up. So that’s what I set out to do! This Christmas & Cream Spread … Read more

White Chocolate Raspberry Cheesecake Balls

White Chocolate Raspberry Cheesecake Balls   Ingredients: For the Cheesecake Filling: 8 oz cream cheese, softened 1/4 cup powdered sugar 1 teaspoon vanilla extract 1/4 cup fresh raspberries, mashed (or use raspberry preserves) For the Coating: 1 cup white chocolate chips or melting wafers 1 tablespoon coconut oil or shortening (optional, for smoother melting) For … Read more