Blueberry Lemon Creme Cake

Ingredients: For the Cake: 1 ½ cups all-purpose flour 1 ½ teaspoons baking powder ½ teaspoon baking soda ¼ teaspoon salt ½ cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 tablespoon lemon zest 2 tablespoons fresh lemon juice 1 teaspoon vanilla extract 1 cup sour cream 1 ½ cups fresh blueberries … Read more

Slow Cooker Sausage and Potato Casserole

Ingredients: 32 oz bag cubed hash browns 14 oz kielbasa, cut into small pieces 1 small onion, diced 2 1/2 cups shredded cheddar cheese 10.5 oz can cream of chicken soup 1/2 cup milk 1/2 cup sour cream Salt and pepper, to taste   Directions: Spray the inside of the slow cooker with non-stick spray. … Read more

Zucchini and Tomato Frittata recipe

Zucchini and Tomato Frittata Recipe   This zucchini and tomato frittata is a versatile, healthy, and protein-packed dish perfect for breakfast, brunch, or a light dinner. The combination of tender zucchini, juicy tomatoes, and fluffy eggs offers a fresh and flavorful meal that’s easy to prepare and can be served warm or at room temperature. … Read more

Pumpkin Cream Cheese Dream Bars

Pumpkin Cream Cheese Dream Bars are the perfect treat for the fall season. These delightful bars combine the rich flavors of pumpkin and cream cheese. The crust is buttery and provides a satisfying crunch. Each bite melts in your mouth with a creamy pumpkin filling. You won’t be able to resist having another piece.   … Read more

Cheesy Hamburger Potato Casserole

Ingredients 1 pound (450 grams) ground beef 5 medium potatoes, peeled and sliced thin 1 small onion, minced 2 cloves garlic, minced Two 10.5-ounce cans reduced cream of mushroom soup One 10.5-ounce can cheese soup (regular or reduced-fat cream of cheddar) 1 cup milk 2 cups shredded cheddar cheese (separated) Salt and pepper, to taste … Read more

CREAM CHEESE SQUARES

  INGREDIENTS:   One package of yellow cake mix two big, beaten eggs half a cup of softened butter Four cups of powdered sugar One box (8 oz) of softened cream cheese One tsp vanilla essence   INSTRUCTIONS:   First, preheat your oven. Set the oven temperature to 350°F (175°C).   Step 2: Get the … Read more

Ciabatta bread

Ciabatta, an Italian bread known for its crisp crust and airy, tender crumb, has become a favorite among bread enthusiasts worldwide. The name “ciabatta” means “slipper” in Italian, reflecting the bread’s broad, flat shape.   This rustic loaf, with its characteristic irregular holes, is perfect for sandwiches, dipping into olive oil, or simply enjoying on … Read more

Chocolate loaf

Chocolate loaf Ingredients   1 cup cake flour   1 cup white sugar   1/2 cup milk (125ml)   1/2 cup melted butter   2 eggs   5 Tbsp cocoa powder   1 tsp baking powder   1 tsp vanilla essence     2 tsp coffee powder   1/4 tsp salt   Note : You … Read more