These soft, moist cupcakes with a creamy honey peach filling and luscious cream cheese frosting are perfect for any occasion. Sweet, tangy, and utterly irresistible!” Ingredients For the Cupcakes: 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1/2 cup unsalted butter, softened 3/4 cup granulated sugar 2 … Read more
Creamy, rich, and perfectly sweet, this classic fudge recipe is a family favorite that melts in your mouth with every bite.” Ingredients 2 cups granulated sugar 1/2 cup unsalted butter 1/2 cup whole milk 1/4 teaspoon salt 1 (7 oz) jar marshmallow creme (or marshmallow fluff) 1 cup semi-sweet chocolate chips 1 teaspoon vanilla extract … Read more
“A flavorful and healthy dish packed with tender chicken, Mediterranean spices, and vibrant vegetables. Perfect for a set-it-and-forget-it meal!” Ingredients 4 boneless, skinless chicken breasts (or thighs) 1 medium onion, thinly sliced 3 cloves garlic, minced 1 (14.5 oz) can diced tomatoes, with juices 1/2 cup Kalamata olives, pitted and sliced 1/2 cup sun-dried tomatoes, … Read more
Juicy, flavorful meatballs glazed in a sweet and savory Korean BBQ sauce, paired with a creamy, spicy mayo dip. Perfect for parties or a fun dinner!” Ingredients For the Meatballs: 1 lb ground beef or pork (or a mix of both) 1/3 cup breadcrumbs (panko works great) 1 large egg 2 green onions, finely chopped … Read more
Mediterranean Chicken Zucchini Bake Imagine a dish that combines the tender juiciness of chicken, the sweetness of zucchini, and the savory flavors of the Mediterranean. Look no further! This Mediterranean Chicken Zucchini Bake is a mouthwatering, one-dish wonder that’s perfect for a weeknight dinner or a special occasion. Ingredients: 1.5 lbs boneless, skinless … Read more
Zucchini Noodle Lasagna This recipe is a great low-carb alternative to traditional lasagna and is packed with flavor! Ingredients: * 3 medium zucchinis * 1 lb ground beef (or turkey) * 1 cup ricotta cheese * 1 cup shredded mozzarella cheese * 1/2 cup grated Parmesan cheese * 1 egg * 2 cups marinara … Read more
Ingredients: 1 lb ground beef 2 medium onions, thinly sliced 2 tablespoons butter 2 cups cooked rice (white, brown, or wild rice work well) 1 can (10.5 oz) French onion soup (store-bought or homemade) 1 can (10.5 oz) cream of mushroom soup (or cream of chicken for a milder flavor) 1/2 cup sour cream 1 … Read more
This simple Greek salad recipe, keeps things traditional. No need to fuss with a dressing, just toss ripe tomatoes, cucumber, green bell pepper, onion, olives with good olive oil and red wine vinegar, top with tangy feta cheese, and you’re all set! Serve as a quick and easy first course or side salad. … Read more
This Pepper Jelly Cheese Dip is the ultimate blend of creamy, cheesy goodness and sweet, spicy perfection. Made with cream cheese, sharp cheddar, and a vibrant pepper jelly topping, it’s an easy-to-make appetizer for any occasion. Perfect for parties, holidays, or game days, this dip is a guaranteed crowd-pleaser. Serve it warm with crackers, chips, … Read more
Buttermilk Pie is more than just dessert it’s a nostalgic journey wrapped in golden crust and rich, velvety filling. For me, it’s a love letter to my grandmother, Nanny, who mastered this recipe despite her battles with arthritis. Her kitchen always smelled of sweetness and resilience, a testament to her unwavering spirit. Now, I’m thrilled … Read more