Boil lemon and bay leaves you can’t imagine all the benefits

Unveiling a sensational recipe that marries the tanginess of lemon with the aromatic essence of bay leaves, offering a plethora of health benefits. Dive into the advantages of this delightful concoction and discover the straightforward steps to create it. Facing Indigestion During Festive Feasts The festive season can often lead to an indulgence in richer … Read more

Baked Pierogi Casserole

Ingredients: 1 package (16 oz) frozen potato and onion pierogies   1 tablespoon water   7 oz kielbasa sausage, sliced   4 oz cream cheese (from 8-oz package), very softened   1/2 cup sour cream   1/2 cup Progresso™ chicken broth (from 32-oz carton)   1/8 teaspoon coarse ground black pepper   1 cup shredded … Read more

BUTTER PECAN PRALINE POKE CAKE

Dive into this deliciously moist butter pecan cake topped with a rich coconut pecan sauce! Ingredients: For the Cake: 1 box (15 oz) butter pecan cake mix 1 can (16 oz) coconut pecan frosting 4 large eggs 3/4 cup vegetable or canola oil 1 cup milk 1/2 cup chopped pecans For the Sauce: 1 can … Read more

SOUR CREAM CHICKEN ENCHILADAS RECIPE

These enchiladas are amazing! Have made several times and have tweaked by using rotisserie chicken to save time and it adds a tremendous amount of flavor! Best sour cream enchiladas ever! Get so many compliments! – LOVED IT. Though I am a person who likes to tweak. The only thing I did different was how … Read more

SLOW COOKER SALISBURY STEAK

Salisbury Steak has a long history of being an economical meal that still manages to feel indulgent. (Not to mention super comforting too!) It’s an easy enough stovetop meal to throw together, but sometimes the crockpot makes things even easier. That’s the case with this Slow Cooker Salisbury Steak INGREDIENTS 2 lbs lean ground beef … Read more

German Chocolate Pie

Love This Pie!     German Chocolate Pie       1 refrigerated pie crust, or use a chocolate graham crust so good!!     1 package (4 oz) sweet baking chocolate, chopped 1/4 cup butter 1 teaspoon vanilla 1/2 teaspoon almond 1 can (12 oz) evaporated milk 1- 1/2 cups sugar 2 -1/2 tablespoons … Read more

One-pot Texas Hash

INGREDIENTS 2 tablespoons olive oil 1 cup diced onion 1 cup diced green pepper 1 tablespoon minced fresh garlic 1 pound ground beef 1/2 teaspoon dry coffee mustard 2 1/2 teaspoons chili powder 2 teaspoons salt 1/4 teaspoon freshly ground black Pepper 1/2 cup raw, long-grain white rice 2 teaspoons tomato paste 1 14.5-ounce can … Read more

Coconut cream pie

Coconut cream pie for the birthday boy, Scott. 4 cups milk, 1/2 cup cornstarch, 1 1/2 cup sugar, 1/2 teaspoon salt, 3 eggs separated, 1 1/2 Tablespoons butter, 1 teaspoon vanilla, 1 1/2 cups coconut. Preheat oven 350 degrees. In heavy quart pan add 3 cups milk over medium-low heat. While milk heating, combine cornstarch, … Read more

Pumpkin Bread Recipe

Ingredients 2 cups all-purpose flour, spooned into measuring cup and leveled-off 1/2 teaspoon salt 1 teaspoon baking soda 1/2 teaspoon baking powder 1 teaspoon ground cloves 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 1-1/2 sticks (3/4 cup) unsalted butter, softened 2 cups sugar 2 large eggs 1 15-oz can 100% pure pumpkin (I use … Read more