Lemon Butter Crab Ingredients 1 lb king crab legs 1/2 stick 4 tablespoons salted butter, melted 3 cloves garlic minced 1 tablespoon chopped parsley 1/2 tablespoon lemon juice Lemon slices Instructions Preheat oven to 375F. Thaw the crab legs if they are frozen. Using a … Read more
There’s something incredibly comforting about the aroma of freshly baked pastries filling the home, especially on a leisurely weekend morning. Among these delightful scents, the fragrance of Pecan Cream Cheese Rolls holds a special place in my heart, a symbol of family tradition and sweet indulgence that has brightened many gatherings. The combination of the … Read more
Ingredients: 2 cups all-purpose flour – 2 cups granulated sugar – 3/4 cup unsweetened cocoa powder – 1 1/2 teaspoons baking powder – 1 1/2 teaspoons baking soda – 1 teaspoon salt – 2 eggs – 1 cup whole milk – 1/2 cup vegetable oil – 2 teaspoons vanilla extract – 1 cup boiling water … Read more
Dive into the world of guilt-free indulgence with this Keto Low Carb Flatbread recipe, a game-changer for those navigating the keto lifestyle or simply looking to reduce their carbohydrate intake. Marrying tradition with modern dietary needs, this recipe offers a versatile, delicious alternative to traditional bread, making it possible to enjoy your favorite dishes without … Read more
This amazing Crock Pot Chicken Enchilada Casserole in one pan recipe is incredibly easy and amazingly delicious. The juicy chicken works beautifully with cheese, sauce, and all the fixings for a slow cooker Instant Pot type meal. As is the case with many slow recipes, you must be patient with it for the … Read more
Creamy White Chocolate Fudge filled with pecans and swirled with caramel might be the ultimate treat for a holiday tray. Ingredients: – 3 cups white chocolate chips – 14 ounces sweetened condensed milk – 4 tablespoons butter – 1/2 teaspoon vanilla extract – 1 cup chopped pecans – 1/2 … Read more
Discover the savory delight of the French Dip Sandwich, an American classic born from a serendipitous kitchen mishap in Los Angeles. A chef’s accidental plunge of a sandwich into meat juices gave rise to this sumptuously simple dish. It’s perfect for those who relish rich, hearty flavors but don’t have the time for elaborate cooking. … Read more
Hey, friends! Let’s dive into the world of classic comfort food, where the baked potato reigns supreme. It’s the ultimate canvas for a variety of toppings, capable of being the star of the show or a humble sidekick. But, who has the patience for oven baking anymore? That’s where the air fryer comes into play, … Read more
Ingredients 1 pound lean ground beef 2 tablespoons butter 1 small yellow onion diced 1 small green bell pepper diced 8 ounces brown mushrooms minced 2 tablespoons ketchup 1 tablespoon Worcestershire sauce 1/2 teaspoon Kosher salt 1/2 teaspoon fresh ground black pepper 1 tablespoon cornstarch 1 cup beef broth 8 ounces Provolone Cheese Slices chopped … Read more
Ingredients: 16 ounces of your favorite sausage (we love using breakfast sausage) 1 cup shredded pepper jack cheese 1/4 cup finely diced roasted red peppers (jarred variety works great) 1 cup shredded cheddar cheese 2/3 cup ranch dressing 1 package of wonton wrappers, brought to room temperature 1 … Read more