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Recreating the Pioneer Woman’s renowned Apple Dumplings, you’re in for an enchanting dessert journey that encapsulates the rich tapestry of American Midwest gastronomy. The tradition of apple dumplings, though embedded in many global cuisines, finds special resonance in the US, particularly echoing the culinary craft of the Pennsylvania Dutch community. While this community has its…

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Embrace the charm and delight of Thumbprint Cookies, a treat that captivates hearts across generations. These cookies are not just a dessert; they’re a celebration of tradition and taste. Known for their distinctive indentations, filled with a medley of scrumptious jams or even luscious chocolate, these buttery, tender delights are perfect for any event, be…

Read More “Growing up, I made this with my mama every year! Tasty and customizable with different jams!” »

Ready for a dessert that masterfully combines the gooey indulgence of caramel with the homely goodness of apples? Dive into the world of Caramel Apple Dump Cake, a dessert that’s as simple to make as it is delightful to savor. It’s time to don your apron and prepare for a baking journey that promises to…

Read More “Whenever I whip up this dish, the house smells divine. This dish is a smashing success” »

Ingredients 1 lb. ground beef 1/2 lb. ground mild Italian sausage 1 small onion, finely chopped 1/2 C. chopped bell pepper (I used orange, it was all I had in the freezer) 1 tsp. olive oil 1 tsp. Worcestershire sauce 1 clove garlic, minced 1/2 tsp. oregano 1/2 tsp. basil 1/2 tsp. parsley 1 egg,…

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Ingredients: 1 lb. lean ground beef 1 large onion (chopped) 1/2 teaspoon of seasoned salt 1/2 teaspoon of garlic powder a dash or worcester sauce 1 cup of shredded cheddar cheese (I used 3/4 cheddar and 1/4 mozzarella) 1 cup of milk 1/2 cup of Original Bisquick mix 2 eggs. PREPARATION: Heat oven to 400°F….

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Cranberry White Chocolate Bark is a festive and delicious treat, perfect for the holiday season. The combination of tart cranberries and sweet white chocolate makes for a visually appealing and tasty dessert. This dish, with its roots in American culinary traditions, is not only great for dessert spreads but also as a thoughtful edible gift….

Read More “This is my mama’s famous Christmas bark for the holidays. It’s unlike the usual stuff, and only 3 ingredients” »

INGREDIENTS 1 1/2 sleeves graham crackers 1 cup (2 sticks) unsalted butter 1/2 cup light brown sugar 1 teaspoon vanilla extract 1/4 teaspoon salt 1 cup chopped pecans PREPARATION Preheat oven to 350°F and line a 10×15 inch baking sheet with foil. Arrange graham crackers in a single layer on prepared pan, breaking crackers as…

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This is the best chocolate chip cookie recipe ever! No funny ingredients, no chilling time, etc. Just a simple, straightforward, amazingly delicious, doughy yet still fully cooked, chocolate chip cookie that turns out perfectly every single time!   I have a few tricks that make these the best soft chocolate chip cookies that you’ll ever…

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Embark on a culinary journey with the Cranberry Pretzel Salad, a dish that masterfully blends sweet and tangy flavors to create a festive favorite. Originating from the Midwest, this delightful salad has charmed its way into hearts across holiday gatherings, potlucks, and family dinners. The delightful contrast of a crunchy pretzel crust, a smooth creamy…

Read More “My grandma made this for us growing up! The flavors felt like an sweet explosion in your mouth” »

Imagine a leisurely Sunday morning, the air filled with the enchanting aromas of warm cinnamon and sweet vanilla. As you wander into the kitchen, still clad in your cozy pajamas, the comforting sight of a Slow Cooker French Toast Casserole awaits. This divine breakfast dish is not just easy to whip up but also promises…

Read More “I don’t think I’d ever get tired of eating this. It’s that good” »