INGREDIENTS 1 1/2 sleeves graham crackers 1 cup (2 sticks) unsalted butter 1/2 cup light brown sugar 1 teaspoon vanilla extract 1/4 teaspoon salt 1 cup chopped pecans PREPARATION Preheat oven to 350°F and line a 10×15 inch baking sheet with foil. Arrange graham crackers in a single layer on prepared pan, breaking crackers as…
Imagine a leisurely Sunday morning, the air filled with the enchanting aromas of warm cinnamon and sweet vanilla. As you wander into the kitchen, still clad in your cozy pajamas, the comforting sight of a Slow Cooker French Toast Casserole awaits. This divine breakfast dish is not just easy to whip up but also promises…
Read More “I don’t think I’d ever get tired of eating this. It’s that good” »
Orange cream cake, so delicious that not a single slice will be left! A delicious and tender cake that melts in your mouth. A cake that my grandmother loved to prepare for my sister and me and that I want to teach you so that your children can also taste it. It’s…
Ingredients: 4 slices smoked bacon 1 lb lean ground beef 4 tablespoons butter 1 medium onion chopped 2 stalks celery chopped 2 carrots grated 2 Yukon Gold potatoes diced ⅛ teaspoon dried thyme ½ teaspoon onion powder ½ teaspoon dried basil 1 teaspoon dried oregano 1 1/2 teaspoon dried parsley 2 cloves garlic minced 3…
Million Dollar Dip is an opulent, creamy dip that’s become a go-to for gatherings, earning its name from its deluxe taste. It pairs perfectly with a variety of dippers, from chips to crunchy vegetables to toasted bread, making it a versatile and beloved favorite. Million Dollar Dip Recipe: Ingredients: 1 (16 oz.)…
Dive into the rich, enchanting world of Kentucky Bourbon Balls, a classic southern confection that promises a delightful escape with every bite. Crafted from a luxurious mix of Kentucky bourbon, luscious chocolate, and crushed cookies, these bite-sized treats offer a perfect symphony of sweet and warm notes. Born in the bourbon heartland of Kentucky, where…
Read More “My Kentucky friend makes these balls every Christmas and they are hands down the best!” »
BEEF TIPS OR STEAK TIPS Some folks call it Steak Tips and Rice because the meat is typically sirloin cut into chunks. I always heard this dish called beef tips. My Dad loved Beef Tips & Rice and my Mom would cook it for him from scratch the old fashioned way. You…
Ingredients 2 lbs lean ground beef 1 cup Thousand Island dressing 1/4 cup mayo 1 cup diced yellow onion 1 cup diced dill pickle 1 tbsp onion powder 1 tbsp garlic powder 1 tsp salt 1 tsp pepper 2 cups shredded triple cheddar cheese blend 24 oz frozen tater tots Topping 1 cup shredded iceberg…
If you have no prior experience with the Maid-Rite sandwich, no matter. One bite of these and you’ll get the idea, which means that you’ll immediately fall in love. We’re not all lucky enough to live near a Maid-Rite, after all, so let me give you the run down — A Maid-Rite sandwich is a…
Embrace a symphony of sweetness with one of the most cherished flavor duos: chocolate and caramel! From the much-loved Twix bars to scrumptious ice creams, cakes, and cookies, this classic tandem never fails to delight. Upon discovering Caramelitas, it was evident they’d be an instant hit. After some tinkering to perfect the cookie to chocolate…
