Honey-Glazed Roasted Brussels Sprouts with Bacon – a sweet and savory treat! Ingredients: 1 lb Brussels sprouts, trimmed and halved 4 slices of bacon, chopped 2 tablespoons honey 1 tablespoon olive oil 1 teaspoon balsamic vinegar 1/2 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon…
Read More “Honey Glazed Roasted Brussels Sprouts with Bacon” »
Chocolate Cherry Roulade This delightful chocolate cherry roulade is a perfect dessert for special occasions or whenever you want to impress your guests. With a rich chocolate sponge, a creamy filling, and the sweet-tartness of cherries, this roulade combines classic flavors in a visually stunning presentation. Ingredients: Chocolate Sponge: 4 large eggs 1/2 cup…
Ingredients: For Potato Cheese Sticks: 2 large potatoes, peeled and grated 1 cup cheddar cheese, grated 1/4 cup Parmesan cheese, grated 2 tablespoons all-purpose flour 1 egg 1 teaspoon garlic powder 1 teaspoon onion powder Salt and pepper to taste Oil for frying For Creamy Garlic Sauce: 1/2 cup mayonnaise 2 cloves garlic, minced 1…
Ingredients: For the Meatballs: 500g ground beef 250g ground pork 1 small onion, finely chopped 1 clove garlic, minced 2 tablespoons breadcrumbs 1 egg 1/2 cup milk Salt and pepper, to taste 1/4 teaspoon ground allspice 1/4 teaspoon ground nutmeg For the Gravy: 4 tablespoons butter 3 tablespoons all-purpose flour 2 cups beef…
Decadent Caramel Cornflake Cream Pie Ingredients: For the Cornflake Crust: 2 cups crushed cornflakes 1/3 cup melted butter 1/4 cup sugar For the Filling: 1 package (8 oz) cream cheese, softened 1/2 cup powdered sugar 1 teaspoon vanilla extract 1 cup heavy cream, whipped For the Topping: 1 cup whipped cream 1/2 cup caramel…
Ingredients: 3 large eggs 3/4 cup of granulated sugar – (150 g) 2 1/2 cups of all-purpose flour – (300 g) 2/3 cup of milk – (150 ml) 4 tablespoons (1/4 cup) of melted butter 1 tablespoon of baking powder (like Royal) 2 large Zest of 1 lemon 1 pinch of salt Instructions: First, beat…
Read More “Homemade apple pie: My grandmother’s recipe, a melt-in-your-mouth delight” »
This recipe features a simple yet incredibly flavorful chicken seasoning that will transform your ordinary chicken into an extraordinary dish. The combination of mayonnaise, lemon, garlic, and herbs creates a unique and tangy flavor that will leave you wanting more. Ingredients: Ingredient Quantity Mayonnaise 4 tablespoons Lemon Juice From half a lemon Fresh Parsley…
Ingredients: For the Brussels Sprouts: 1 pound Brussels sprouts, trimmed and halved 2 tablespoons olive oil 1 tablespoon honey 1/2 teaspoon salt 1/4 teaspoon black pepper For the Bacon: 6 slices thick-cut bacon, cut into 1-inch pieces For the Glaze: 1/4 cup maple syrup 1 tablespoon Dijon mustard 1 tablespoon balsamic vinegar 1/4 teaspoon red…
Read More “Honey-Glazed Roasted Brussels Sprouts with Bacon” »
Ingredients For the Crust: 1 1/4 cups finely crushed graham cracker crumbs (from about 9 sheets) 2 Tbsp granulated sugar 6 Tbsp butter, melted (preferably salted) For the Cheesecake Filling: 3/4 cup granulated sugar 1 1/2 Tbsp all-purpose flour 2 (8 oz) packages cream cheese, softened…
No-bake lemon eclair cake is one of those bright and tangy desserts that brings a bit of sunshine to any table, especially on those busy weekdays when you don’t have time to preheat the oven! This delightful treat layers graham crackers, creamy lemon pudding, and whipped topping for a refreshing and easy-to-make cake that tastes…
Read More “I’d happily eat this every day! Don’t tell my doctor..” »
