This chocolate eclairs recipe is a classic that has been tried and tested in my kitchen many times. The profiteroles are filled with cream and covered with delicious dark chocolate, and they’re created using light and fluffy choux pastry, which is also used to produce other desserts like macarons. You can enjoy one of these … Read more
Ingredients : 2 round store bought sponge cakes Or make your own.. 2 raspberry jellies 2 greengage jellies 500ml fresh cream 1 litre milk 6 Tblsp custard powder 3-4 Tblsp sugar. Or to taste Pecan nuts for decor Directions : You can decorate with strawberries if you want.. Make all the jellies seperately as instructed … Read more
Most of my recipes are hidden from you!! if you see this recipe say (YUMMY). If you don’t we’ll completely disappear from your news feed. Thank you❤️ Crispy Potato skins INGREDIENTS: • 6 small to medium Russet Potatoes • 1 ½ tablespoons canola oil or olive oil • sea salt • 3 tablespoons butter • … Read more
INGREDIENTS : 1 (16 oz.) frozen meatballs1 (18 oz.) bottle preferred BBQ sauce1 (20 oz.) can pineapple chunks1/2 cup brown sugar1 teaspoon garlic powderReserved pineapple juice PREPARATION : Place meatballs in the bottom of slow cooker. Pour barbecue sauce and pineapple chunks (with juices) over the meatballs. Add brown sugar and garlic powder and stir … Read more
Ingredients : °1 bag brownie mix °1 (6-package) Reeses Peanut Butter Cup °1 bundle (sixteen oz) refrigerated cookie dough Derictionts :Preheat stove 350 degrees and oil a regular estimated biscuit skillet.Get ready brownie mix in accordance with pack bearings; situated aside.Separate the treat batter into 12 same balls, then overpower into the least of each … Read more
Ingredients1 1/2 sleeves saltine crackers1/2 cup unsalted butter1/4 cup granulated sugar1 14 oz.-can sweetened condensed milk4 large egg yolks1/4 cup lemon juice1/4 cup lime juice2 cup whipped creamLemon and lime slicesDirectionsStep 1Preheat oven to 350°. For the crust: Coarsely crush the crackers. Combine crushed crackers, butter, and sugar in a medium bowl. Stir until well … Read more
Ingredients :1 lb ground turkey1 lb ground beef2 eggs1/4 cup gluten free breadcrumbs1/2 teaspoon dried basil1/2 teaspoon dried thyme1/2 teaspoon dried oregano1-2 cloves garlic, finely minced1 small onion, grated1/2 teaspoon salt1/4 teaspoon ground black pepper1/2 cup grated Parmesan cheese1/2 cup marinara pasta sauce (homemade here, minus the meat)1/2 cup shredded Italian cheese blendminced parsley for … Read more
IngredientsFor the choux pastry10cl Milk75g Butter100g Flour3 eggs5g Powdered sugar1 tbsp. saltCalories = High For the vanilla cream0.75l Milk4 egg yolk150g Sugar60g Maizena1 tbsp. coffee Vanilla beans For the icing200g Fondant1 tbsp. coffee vanilla extract Preparation stepsPrepare the cream. Heat the milk. Whiskinng egg yolks with sugar & cornstarch. Add the hot milk and the … Read more
IngredientsFor the Crust 1 cup crushed gingersnap cookie crumbs (about 20 cookies depending on the size)1 tablespoon granulated sugar3 tablespoons butter, melted For the Cheesecake Filling 1 (8- ounce) package cream cheese, room temperature1/3 cup granulated sugar1 teaspoon vanilla extract1 large egg, room temperature1 1/2 teaspoons pumpkin pie spice1 cup pure pumpkin pureeOptional – whipped … Read more
Ingredients:10 whole chicken wings, cut into flats and drumettes (here’s how to do it). Discard tips or use for a stock. That leaves you with 20 wing pieces total1 Tbsp. aluminum-free* baking powder (NOT baking soda)1/2 tsp. saltsauce or dry rubInstructions:Preheat oven to 250°F.Line a cookie sheet with aluminum foil. Place a oven-safe rack on … Read more