Chocolate Cake Roll. It’s a tasty twist on the classic jelly roll cake. Prepare a Chocolate Cake Roll for a special occasion or a weekend dessert for a nice little treat Ingredients Cooking spray4 large eggs3/4 cups of sugar2 ounces dark chocolate chips4 tbsp unsalted butter1 tsp espresso powder1 tsp vanilla extract3/4 cup all-purpose flour1/4 … Read more
INGREDIENTS: FOR THE BURGERS: 2 lbs. ground chicken1 egg1/4 cup bread crumbs2 tablespoons marsala wine2 teaspoons minced onion1 1/2 teaspoons garlic powder1 1/2 teaspoons salt1/2 teaspoon ground black pepper1/4 cup mayonnaise12 slices of white American Cheese6 hamburger bunslettuce or flat-leaf parsley for garnish FOR THE MUSHROOMS: 16 oz. mushrooms, cleaned and sliced2 tablespoons butter2 tablespoons … Read more
Garlic Shrimp PastaIngredients:1 lb medium shrimp, deveined and tails removed1 lb spaghetti noodles (more or less, depending on family size)6 -8 garlic cloves, according to personal taste, minced1/4 cup butterolive oil (3 drizzles)italian seasoningfresh ground pepperred pepper flakessaltherbs (according to taste)Instructions:Boil pasta in water till tender, save 1 cup of pasta water for use later. … Read more
The Best Lemon Loaf (Better-Than-Starbucks Copycat) — It took years, but I finally recreated it!! Easy, no mixer, no cake mix, dangerously good, and SPOT ON!! You’re going to love this lemon bread recipe! This lemon loaf cake recipe has been beyond a long time in the making. I’ve been trying to make this copycat … Read more
Have you ever tried something so easy you could barely stand it…and something you were more shocked by than I did. This is one those recipes. What’s nicer than pastries that you no longer have to bother with for a long time? One, two, three cakes – it’s about apple coffee cake. All you have … Read more
This apple dumpling recipe uses Granny Smith apples, a Pillsbury croissant, and a can of Mountain Dew. Oh, and more butter than I’ve ever seen. This apple dumpling recipe uses Granny Smith apples, a Pillsbury Crescent roll, and a can of Mountain Dew. Oh, and more butter than I’ve ever seen. Serve these beauties with … Read more
If you’re looking for the BEST BANANA CAKE EVER, this is your cake. Slathered with a thick layer of cream cheese icing, this banana cake is moist and delicious every time. It’s a great way to use up frozen or over-ripe bananas and quite simply, it’s the only banana cake recipe you’ll ever need. I … Read more
Ingredients 2 bags Pepperidge Farm Chessmen Cookies OR 2 bags Vanilla Wafers 6 to 8 bananas, sliced 2 cups whole milk 1 (5 oz.) box instant French Vanilla pudding 1 (8 oz.) package cream cheese 1 (14 oz.) can sweetened condensed milk 1 (12 oz.) container frozen whipped topping thawed, or equal amount sweetened whipped … Read more
Homemade pancakes 😋 Ingredients: 2 eggs 50g of sugar a pinch of vanillin 2 tablespoons of sunflower seed oil 250 ml of milk 200g of flour 2 teaspoons baking powder Indications: 1. Mix the eggs and sugar. 2. Then add vanillin, oil, milk, flour and lastly baking powder. 3. Make a smooth dough and mix … Read more
Our delicious zucchini and cheddar cheese pancakes are so delicious! The zucchini keeps the muffin moist and the cheddar cheese adds so much flavor! The recipe is very simple and only takes 35 minutes to make. There’s no long ingredient list or complicated preparation, just add the wet ingredients to the dry ingredients, stir with … Read more