Baked Crab Legs in Butter Sauce
INGREDIENTS :1 lb (453.59g) king crab legs4 tablespoons (56g) unsalted butter , melted3 cloves garlic , minced (about 1 tablespoon garlic)1-2 teaspoons (4g-8g) Creole seasoning½ tablespoon (7.5ml) lemon juice1 tablespoon (3g) chopped chives or parsleylemon wedges to serveINSTRUCTIONS :Preheat oven to 375 F. When ready to cook, cut the crab legs into half so the…