Salted Caramel Kentucky Butter Cake
Ingredients3 cups / 13 1/2 ounces flour (all purpose)2 cups sugar (granulated)1 teaspoon of salt1 teaspoon baking powder1/2 teaspoon baking soda1 cup buttermilk or fermented milk1 cup butter (room temperature)2 teaspoons vanilla4 large eggssauce3/4 cup sugar1/3 cup butter3 tablespoons of water2 teaspoons vanillaHow To Make Salted Caramel Kentucky Butter CakePreheat oven 325°F . Generously greased…