GARLIC STEAK AND POTATO FOIL PACKS
Ingredients 2–2 1/2 pounds top sirloin steak, trimmed of fat and cut into 2 1/2-inch pieces (see note) 1 pound baby yellow potatoes quartered (or halved if they are already less than 1 inch in size, see note) 3 tablespoons olive oil salt and pepper, to taste (I use about 1 teaspoon salt and 1/4…