How To Make Strawberry-Rhubarb Pie
Preparation time: About 30 minutes. Cooking time: Approximately 45-50 minutes. Total time: Approximately 1 hour and 15 minutes (plus additional time for chilling the dough). Servings: This recipe makes one 9-inch pie, serving approximately 8 slices. Introducing the delightful Strawberry-Rhubarb Pie! This classic dessert combines the vibrant flavors of juicy strawberries and tangy rhubarb in…