Ingredients: For the Filling: 1 pound thinly sliced beef sirloin or ribeye Salt and black pepper, to taste 1 tablespoon vegetable oil 1 large onion, thinly sliced 1 bell pepper, thinly sliced 8 slices provolone cheese, chopped into small pieces For the Egg Rolls: Egg roll wrappers Water (for sealing the wrappers) Vegetable oil (for … Read more
There’s nothing quite like the comforting embrace of a hearty meal after a long day, and this Low Carb Amish Hamburger Steak Bake hits the spot every time. Originally inspired by traditional Amish recipes known for their simplicity and heartiness, this dish has been tweaked for a low-carb lifestyle without sacrificing any of the rich, … Read more
Ingredients Lemon Garlic Shrimp Scampi in a Slow Cooker with 4 Servings Raw shrimp (1.5 pounds), shelled and deveined four chopped garlic cloves – A quarter cup of chicken broth, preferably low-sodium. One lemon’s zest one-fourth cup of lemon juice, squeezed just before use optional 1/2 teaspoon of red pepper flakes —half a teaspoon of … Read more
Ingredients For the Chicken Teriyaki: 2 chicken fillets, cut into strips or equal pieces Salt and pepper to taste 1 tablespoon vegetable oil 1 tablespoon sesame oil (optional, for extra) flavor) For the Teriyaki sauce: 1/4 cup soybeans 1/4 cup water 2 tablespoons brown sugar (or more to your taste) 2 tablespoons honey (or more … Read more
Ingredients 1 pounds lean ground beef 2 tablespoons butter 1 small yellow onion, diced 1 small green bell pepper, diced 8 ounces brown mushrooms, chopped 2 tablespoons tomato sauce 1 tablespoon Worcestershire sauce 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 1 tablespoon cornstarch 1 cup beef broth 8 ounces chopped provolone cheese … Read more
Ingredients: – 1 lb sirloin steak, thinly sliced – 2 tablespoons olive oil – 2 bell peppers, sliced – 1 onion, sliced – 2 cloves garlic, minced – 1 cup beef broth – 2 tablespoons soy sauce – 1 tablespoon cornstarch – 1 tablespoon water – Salt and pepper to taste – 8 oz pasta, … Read more
If you’re a fan of tangy and sweet desserts, then you’re going to love this Key Lime Cake recipe. It’s a perfect blend of tart lime flavor and sweet cake, topped with a light and fluffy frosting. This recipe is easy to follow and requires only a few ingredients. So, let’s get started! Ingredients: For … Read more
Chow Mein, a beloved staple of Chinese-American cuisine, is a delightful canvas for culinary creativity. In this interpretation, we’re giving the traditional stir-fry a Midwestern twist with a comforting, oven-baked Ground Beef Chow Mein Casserole. Necessity, they say, is the mother of invention: This dish is born from the harmony of convenience and the desire … Read more
Ingredients 1 1/2 pounds beef chuck roast, sliced into thin strips 1 cup beef broth 1/2 cup low sodium soy sauce 1/4 cup packed brown sugar 3 cloves minced garlic 2 tablespoons sesame oil 2 tablespoons cornstarch 2 tablespoons water 4 cups broccoli florets Cooked white rice, for serving Optional garnish: toasted sesame seeds, sliced … Read more
Bring the joy of Christmas and New Year’s into your kitchen with this delightful Mexican Buñuelos recipe! These crispy and sweet fried dough delights, sprinkled with a dash of cinnamon sugar, will add a festive touch to your celebrations. Ingredients For the Buñuelos: 2 cups of flour 1 1/2 teaspoon of baking powder 1/2 teaspoon … Read more