This is my grandmother’s biscuit recipe. It is my all-time favorite and has a really good flavor to it Ingredients 2 cups all-purpose flour 1 tablespoon of baking powder 1 teaspoon salt 1 tablespoon white sugar Half a cup of margarine 1 cup milk How To Make Grandma’s Biscuits! Preheat the oven to 425 °…
This Southern Caramel Cake recipe is made with layers of homemade moist yellow cake with a luscious thick caramel icing made from scratch! It’s rich and delicious and perfect for any special occasion! All purpose flour: 2 cups + 2 tbsp (sifted plus flour for dusting cake trays) Salt: 1/4 teaspoon Sugar: 2 cups Butter:…
Ever have one of those days where you crave something comforting yet a bit indulgent? Enter my baked bacon-wrapped tater tots! These little bites of heaven are a hit at every gathering, from family dinners to football watch parties. I started making these when I was in college, and they’ve always been a crowd-pleaser. The…
Read More “Probably the tastiest meal I’ve ever cooked, it’s out of this world.” »
Alabama White Sauce is a creamy, tangy, and rich BBQ sauce with just a kiss of heat. This sauce is a classic white BBQ sauce that is perfect on smoked chicken and so much more! Ready in less than 5 minutes, it’s a quick and easy sauce ready when you are! This mayo-based white barbecue…
My mom used to make these for me every birthday. The only thing that I do differently: I keep the vanilla wafers whole. That leaves a good crust on the bottom and keeps it from crumbling. These taste SO GOOD. They are easy to make and a wonderful treat. These rich, creamy individual cheesecakes are…
Ruth’s Chris is known for their steak, but it’s not the only thing they’re good at. Their steak is incredible – don’t get me wrong – but I look forward to their sides just as much and particularly their potato gratin. It’s indulgent stuff, creamy and cheesy as all get-out, and that’s precisely why you…
INGREDIENTS: 3 cups cooked chicken, chopped 8 oz. spaghetti noodles, uncooked 1 cup sharp cheddar cheese, grated 8 slices bacon, cooked and crumbled 1/2 yellow onion, diced 2 carrots, diced 2 stalks celery, diced 2 tablespoons olive oil 1 (32 oz.) package low-sodium chicken broth 1 (10.75 oz.) can condensed cream of chicken soup 1…
This particular quiche just has some very simple, basic ingredients, so that even the pickiest eaters will enjoy it. No mushrooms or peppers or anything in this baby. Just bacon, cheese, and eggs. It is unbeatable simplicity and deliciousness. Ingredients 1 unbaked pie crust 2 yellow onions, thinly sliced 2 tablespoons butter 8 slices bacon…
Ingredients: 2 large cucumbers, thinly sliced 3 medium tomatoes, cut into wedges 1/2 red onion, thinly sliced 1/4 cup olive oil 2 tablespoons red wine vinegar 1/2 teaspoon dried oregano Salt and freshly ground black pepper, to taste 1/4 cup fresh parsley, chopped Optional: crumbled feta cheese and olives Instructions: Prepare the Vegetables: In a…
Butter pecan pound cake with peach compote is one of those delightful desserts that bring warmth and comfort to any gathering. This recipe combines the nutty richness of pecans with the buttery goodness of a classic pound cake, topped with a sweet and slightly tangy peach compote. It’s perfect for family get-togethers, potlucks, or just…
Read More “When my neighbor made this for me, I just had to ask for the recipe.” »
