PUMPKIN CREAM CHEESE SWIRL MUFFINS
Ingredients°¼ cup cream cheese°1 C. tablespoons pure maple syrup°1 large egg, lightly beaten°1 cup canned pumpkin puree°1½ cup almond flour°¾ c. baking soda°1 pinch of sea salt (or Himalayan salt)°Pumpkin Pie Spice°2 tbsp. tbsp pumpkin seeds Methods :Preheat oven 350 degrees F.Prepare 9 muffin cups by adding paper cups or lightly spraying with oil. To…