Sugar and bacon baked beans
Ingredients:10 slices bacon, cut in half1 onion finely chopped1/2 green pepperCan 54 ounces pork and beans or equivalent cans small4 tablespoons ketchup1/4 cup molasses2/3 cup brown sugar1/4 cup vinegar juice2 teaspoons dry mustardPrepare:Cook the bacon about halfway through (the way you like it), and set it aside to drain on a paper towel. Preheat oven…