French Dip Sliders
INGREDIENTS 1 pound roast beef, thinly sliced 12 slider buns 12 slices provolone cheese 1 onion, thinly sliced 4 cups beef broth 2 tablespoons Worcestershire sauce 1 teaspoon garlic powderSalt and pepper to tasteButter for bunsAu jus for dipping (optional) INSTRUCTIONS Enjoy