Introduction: Looking for a deliciously irresistible dessert that will amaze your taste buds and those of your guests? Do not look any further ! French Square Biscuits are the answer to your gourmet desires. Prepare for a journey of exquisite flavors that will surprise and delight everyone. This easy-to-follow recipe will take you through the steps to create French biscuit squares that melt in your mouth and awaken the senses. Whether you’re an experienced baking lover or just discovering your chef skills, this recipe will make you shine on any occasion.
Ingredients:
200 g unsalted butter
250 g all-purpose flour
150g powdered sugar
1 teaspoon of vanilla extract
A pinch of salt
100 g dark chocolate (chopped)
100 g of flaked almonds
Instructions:
Preheat the oven to 180°C and line a square mold with parchment paper.
In a bowl, mix the flour and salt, then set aside.
In another bowl, beat the softened butter and sugar until light and creamy.
Add the vanilla extract to the butter and sugar mixture.
Gradually add the flour mixture while stirring until you obtain a homogeneous dough.
Spread the dough into the prepared pan and bake for 20-25 minutes, until lightly golden.
Preparation:
Once cooled, melt the dark chocolate in a bain-marie or microwave, stirring until smooth.
Pour the melted chocolate onto the surface of the cookie and spread evenly.
Sprinkle the flaked almonds over the still hot chocolate.
Preparation Time: Preparing French Square Biscuits takes approximately 20 minutes, followed by baking for 20-25 minutes and cooling time for approximately 1 hour.
Servings: This recipe produces approximately 16 delicious cookie squares.
FAQs:
Can I use salted butter? It is recommended to use unsalted butter to control the flavor of the dessert.
Can I use other nuts instead of almonds? Absolutely, you can opt for nuts of your choice to vary the flavors.
How long do cookies last? Store them in an airtight container for up to a week.
Can I double the recipe for a special occasion? Yes, you can adjust the quantities according to your needs.
Can I add dried fruit to the recipe? Certainly, you can add raisins or cranberries for a fruity touch.
Conclusion: French Carrés Biscuits are the epitome of sweet pleasure and refinement. With their melting texture and exquisite taste, they are the promise of a dessert that will dazzle all palates. Whether for a special evening or simply to satisfy your sweet tooth, these French cookie squares will always be the star. Experience culinary magic as you create these delicious treats and get ready to surprise everyone with your baking skills!