“A hearty, flavorful soup that’s like a taco in a bowl! Perfect for a cozy dinner or meal prep, this one-pot wonder is loaded with ground beef, beans, veggies, and zesty spices.”
Ingredients
1 lb ground beef
1 medium onion, diced
3 cloves garlic, minced
1 (14.5 oz) can diced tomatoes
1 (15 oz) can black beans, drained and rinsed
1 (15 oz) can kidney beans, drained and rinsed
1 (15 oz) can corn, drained
1 (4 oz) can diced green chilies
1 (14.5 oz) can tomato sauce
2 cups beef or chicken broth
1 packet taco seasoning (or 2 tablespoons homemade taco seasoning)
Salt and pepper, to taste
Optional Toppings
Shredded cheddar cheese
Sour cream
Sliced jalapeños
Chopped fresh cilantro
Tortilla chips or strips
Lime wedges
Instructions
Step 1: Brown the Ground Beef
Heat a large pot or Dutch oven over medium heat.
Add the ground beef and cook until browned, breaking it into crumbles with a spoon. Drain any excess grease.
Step 2: Sauté the Aromatics
Add the onion and sauté for 3–4 minutes until softened.
Stir in the garlic and cook for an additional 1 minute until fragrant.
Step 3: Add the Ingredients
Stir in the diced tomatoes, black beans, kidney beans, corn, green chilies, tomato sauce, and broth.
Sprinkle in the taco seasoning, and stir to combine.
Step 4: Simmer
Bring the soup to a boil, then reduce the heat to low.
Cover and let it simmer for 20–25 minutes, stirring occasionally to let the flavors meld.
Step 5: Season and Serve
Taste and adjust with salt and pepper if needed.
Ladle the soup into bowls and top with your favorite toppings like shredded cheese, sour cream, or tortilla chips.
Why You’ll Love This Recipe
Quick and Easy: Ready in under 30 minutes, perfect for busy weeknights.
Packed with Flavor: Taco seasoning and green chilies add a zesty kick.
Customizable: Use ground turkey, chicken, or add extra veggies for a personalized twist.
Pro Tips
Meal Prep Friendly: Make a big batch and freeze individual portions for quick meals.
Spice It Up: Add cayenne pepper or hot sauce for an extra spicy version.
Add Creaminess: Stir in a dollop of cream cheese or a splash of heavy cream before serving for a richer texture.
This Taco Soup with Ground Beef is a crowd-pleaser that’s warm, comforting, and bursting with bold flavors. It’s like a fiesta in a bowl! 🌮🍲✨