Pão de Queijo: Brazil’s Beloved Cheese Bread Introduction Pão de Queijo, literally “cheese bread” in Portuguese, is a traditional Brazilian snack that has captured the hearts (and stomachs) of many around the world. These small, round rolls are characterized by their crispy exterior and chewy, cheesy interior. Typically enjoyed as a breakfast treat or afternoon … Read more
Ingredients: For the Dough: 3 1/4 cups (405g) all-purpose flour 1 packet (2 1/4 teaspoons) active dry yeast 1/4 cup (50g) granulated sugar 1/2 teaspoon salt 1/2 cup (120ml) milk 1/4 cup (60ml) water 1/4 cup (60g) unsalted butter 1 large egg For the Filling: 1/4 cup (60g) unsalted butter, softened 1/2 cup (100g) brown … Read more
Pull-Apart Bread with Caramel Sauce and Strawberries Ingredients: For the bread: 4 cups all-purpose flour 1/4 cup granulated sugar 1 packet (2 1/4 tsp) active dry yeast 1 teaspoon salt 1 cup warm milk (about 110°F) 1/4 cup unsalted butter, melted 2 large eggs For the caramel sauce: 1 cup granulated sugar 1/4 cup water … Read more
Ingredients : ° 1 packet of cinnamon rolls, cut into wedges, ° 1 pack pie filling (peach, cherry or apple) on cinnamon rolls in grease 8″ * 8″ skillet. * Instructions: Bake at 375 for 25 minutes. As soon as you have had dinner, sprinkle cinnamon powder on your face. Serve with a scoop of … Read more
Few things in life are as satisfying as biting into a perfectly crispy chicken wing. Whether you’re enjoying them at a game day party or just craving a comforting snack, crispy fried chicken wings are always a hit. This guide will walk you through everything you need to know to make the best fried chicken … Read more
Here’s a recipe that might match the dish in your image: Ingredients: For the Bread: 2 ¼ teaspoons (1 package) active dry yeast ¼ cup warm water (110°F/45°C) ½ cup granulated sugar 2 large eggs ½ cup whole milk, warmed ¼ cup unsalted butter, melted 1 teaspoon vanilla extract 3 cups all-purpose flour ½ teaspoon … Read more
Ingredients: 1 pound (450g) spaghetti 1 pound (450g) ground beef or Italian sausage 1 small onion, finely chopped 3 cloves garlic, minced 1 jar (24 oz/680g) marinara or spaghetti sauce 1 teaspoon dried oregano 1 teaspoon dried basil Salt and pepper to taste 2 cups shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1 cup … Read more
Ingredients: For the Crust: 2 cups all-purpose flour 1/2 cup cold unsalted butter, cubed 1/4 cup cold vegetable shortening 1/4 teaspoon salt 5-7 tablespoons ice water For the Filling: 1 pound ground beef 1 onion, finely chopped 1 red bell pepper, diced 2 cloves garlic, minced 1 cup potatoes, peeled and diced 1 cup frozen … Read more
Ingredients: 2 cups all-purpose flour , packed 1 Tbsp baking powder ½ tsp salt ½ cup butter, salted, cut in small pieces Instructions: Preheat oven to 400 F. In a large mixing bowl, combine flour, baking powder, and salt. Add butter in smallish pieces. With your hands (or a pastry blender), combine flour mixture and … Read more
So I made this recipe on a Monday, and I warned the husband that he might only get cake for lunch. Apparently, it wasn’t that much of a stretch, because when he got home for lunch I was still photographing them. So he made lunch for himself and the 2 year old, and when I … Read more