soft and chewy boston cream pie poke cake

This method usually makes cakes too moist. It may seem strange when someone calls a cake a pie. But Boston Cream Pound Cake is definitely worth the words. We made this easy poke cake version of the Bostonian favorite to enjoy with friends and family on the go. Translating the simple dessert poke cake means … Read more

Crockpot Christmas Candy

I absolutely love this recipe! As a person who works full time and is always making something for bake sales for my daughter’s school, it is extremely easy to make and tasty. I have a rather small crockpot and this is a generous recipe, but it will still work if you stir it about midway … Read more

Red Pepper, Spinach, and Mozzarella Stuffed Chicken

Ingredients :   4 boneless, skinless chicken breasts 1 cup roasted red peppers, sliced 1 cup fresh spinach 1 cup shredded mozzarella cheese 2 tablespoons olive oil 1 teaspoon garlic powder 1 teaspoon Italian seasoning Salt and pepper to taste Directions: Preheat oven to 375°F (190°C). Make a deep cut along the side of each … Read more

Bolo de Milho, or Brazilian corn muffins

A Delicious Sweet Treat “Bolo de Milho,” or Brazilian corn muffins, are a customary and cherished delicacy in Brazilian cooking.       The rich texture, sweet flavor, and comforting taste of maize define these muffins.       These corn muffins are a hit for breakfast, as an afternoon snack, or for dessert. They’re … Read more

Five-Minute Velvet Cake

Okay, so here’s a fast and simple recipe for a velvet cake that tastes great and only takes five minutes to prepare:     Ingredients: 1 cup granulated sugar, 1 cup all-purpose flour   1/4 cup chocolate powder, unsweetened   One tsp baking soda   Half a teaspoon of salt   one-half cup of vegetable … Read more

No-Bake Banana Split Cake

🍌🍓 No-Bake Banana Split Cake 🍍🍒   Ingredients:   For the Crust:       2 cups graham cracker, crumbled   1/3 cup unsalted butter, melted   1 teaspoon salt   For the Filling:       16 ounces cream cheese, at room temperature   1/2 cup granulated sugar   8 ounces Cool Whip   … Read more

Cheese and Herb Stuffed Chicken Breasts

Ingredients: 4 boneless, skinless chicken breasts 1 cup shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1/4 cup cream cheese, softened 2 tablespoons fresh parsley, chopped 2 tablespoons fresh basil, chopped 2 cloves garlic, minced 1 teaspoon dried oregano Salt and black pepper to taste 2 tablespoons olive oil 1/2 cup chicken broth 1/2 cup … Read more

Cheesy Herb Scones

Ingredients:   2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon black pepper 1/4 cup cold unsalted butter, cut into small cubes 1 cup shredded cheddar cheese 1/4 cup chopped fresh parsley 1/4 cup chopped green onions 1 large egg 3/4 cup milk … Read more