Chicken Teriyaki with Mixed Vegetables
Ingredients For the Chicken Teriyaki: 2 chicken fillets, cut into strips or equal pieces Salt and pepper to taste 1 tablespoon vegetable oil 1 tablespoon sesame oil (optional, for extra) flavor) For the Teriyaki sauce: 1/4 cup soybeans 1/4 cup water 2 tablespoons brown sugar (or more to your taste) 2 tablespoons honey (or more…