Cabbage, often underrated among vegetables, can be transformed into a delightful and nutritious dish with the right recipe. Baked Cabbage Steaks are a testament to this, offering a simple yet delicious option for a healthy weeknight dinner. I discovered this recipe in my quest to diversify my vegetable intake. Tired of regular … Read more
Mint, a versatile and aromatic herb, has a captivating charm that can elevate both your culinary creations and your daily life. Whether you’re an experienced gardener or a beginner looking to cultivate your green thumb, mint is a fantastic addition to any home garden. In this article, we’ll delve into the enchanting world of mint … Read more
Ingredients : -1-For the Steak : 3/4 – 1 lbs sirloin steak 1 teaspoon ancho chili powder 1/2 teaspoon paprika 1/4 teaspoon ground mexican oregano 1/4 teaspoon cumin 1/4 teaspoon garlic powder 1/4 teaspoon onion powder Pinch of cayenne pepper 1/4 teaspoon salt -2-For … Read more
Some people have mentioned that they have to leave their biscuits in for longer than 10 or 12 minutes. I have never had to leave mine in for longer, but if you fear yours aren’t getting done and want to leave them in for longer, be sure to watch them like a hawk! I promise, … Read more
Butternut Cookies are a timeless treat that encapsulates the coziness of homemade baking. These cookies are so light and airy that they almost melt in your mouth, and they have just the right amount of nuttiness and sweetness to fulfill your needs for something sweet. Every mouthful of these butternut cookies is filled with warmth … Read more
As a mom always on-the-go, juggling holiday preparations can be quite a challenge. That’s why I absolutely adore my slow cooker, especially for festive occasions. It’s my secret to whipping up a delectable Christmas meal with minimal fuss. My go-to holiday recipe? The Slow Cooker Christmas Pork Roast. It’s a crowd-pleaser that’s incredibly simple, needing … Read more
Ingredients: CRUST 3 c All-Purpose Flour 1/2 c Granulated Sugar 2 Sticks Butter 1/2 tsp Salt PECAN PIE BAR FILLING 4 Lg Eggs 1 1/2 c Light Corn Starch 3/4 c Sugar 3/4 c Brown Sugar Firmly Packed 3 Tbsp Butter Melted 1 1/2 tsp Vanilla Extract 2 1/2 c Pec … Read more
Ingredients: 24 white button mushrooms 8 oz cream cheese, softened 1/2 lb bacon, cooked and diced 4 oz diced jalapeños, drained 2 cloves garlic, minced 3/4 cup shredded cheddar cheese Instructions: Preheat your oven to 350°F (175°C). Remove and set aside the … Read more
Flaky and super delicious! INGREDIENTS 2 sheets of puff pastry 1 egg 2 egg yolks 50 g (3 tbsp.) sugar 150 ml (3/5 cup) heavy cream 80 ml (1/3 cup) milk METHOD. Roll together to form a puff pastry. Leave in the refrigerator for 1 hour. Beat the egg, yolk, sugar, cream and milk and … Read more
