Husband’s Delight Casserole

Embrace a hearty dish that’s synonymous with homey, nostalgic meals – the Husband’s Delight Casserole! A luscious assembly of egg noodles, savory ground beef, and sumptuous tomato sauce, accentuated with a creamy filling and capped with a blanket of gooey cheddar. Not only is it a wonderful trip down memory lane, but also a pocket-friendly … Read more

Beef and Cheese Chimichanga

Ingredients 1 pound ground beef 1 can (16 ounces) refried beans 1/2 cup finely chopped onion 3 cans (8 ounces each) tomato sauce, divided 2 teaspoons chili powder 1 teaspoon minced garlic 1/2 teaspoon ground cumin 12 flour tortillas (10 inches), warmed. 1 can (4 ounces) chopped green chilies. 1 can (4 ounces) chopped jalapeno … Read more

CRAB RANGOON EGG ROLLS

Crab Rangoon Egg Rolls are filled with fresh crab meat, cream cheese, and a perfect blend of spices. They are fried to golden perfection and are the ultimate party appetizer. INGREDIENTS 2 (8 ounce) boxes cream cheese softened 1 –2 tablespoons Worcestershire sauce (see notes) 1 teaspoon garlic powder 1/2 teaspoon onion powder 3 green onions chopped 1/2 lb fresh white cooked … Read more

CHILI DOG TATER TOT CASSEROLE

INGREDIENTS 8 hotdogs, cut into 1/2 inch slices 2 (15 oz) cans chili (with beans) 3/4 cup ketchup 1 teaspoon Worcestershire sauce 1/2 onion, finely chopped 1/4 teaspoon crushed red pepper flakes 1 1/2 cups shredded cheddar cheese, divided 1/2 cup mozzarella cheese, divided 1 (28 oz) bag frozen tater tots Salt & pepper to … Read more

Limoncello Tiramisu

Tiramisu is a classic Italian dessert loved by many. This variation with Limoncello adds a refreshing citrus twist to the traditional Tiramisu. Here’s how to prepare it: Ingredients: 250g Mascarpone cheese 250ml heavy cream 3 egg yolks 100g sugar 1 tsp vanilla extract 250ml strong brewed espresso, cooled 3 tbsp Limoncello liqueur 24 ladyfingers Lemon … Read more

Slow Cooker Angel Chicken

Whisking you away to a world where convenience meets scrumptious dining, our Slow Cooker Angel Chicken might just become your next effortless favorite. It’s not about crafting everything from scratch, but about smartly combining a few ingredients to concoct something genuinely delectable with minimal exertion. Could it be dubbed ‘Angel’ due to its heavenly taste, … Read more

Mississippi Mud Cake

When I think of a chocolate lover’s dream, this is the cake that comes to mind! It’s called a “Mississippi Mud” cake because of the layers of soft marshmallow and chocolate that make up the topping and frosting. It’s one of the easiest cakes to make, baked in a simple 9×13” pan. Ingredients For the … Read more

Better Than Take-Out Fried Rice

Ingredients : 1 cup rice 3 chicken breasts, cooked and shredded (I recommend SLOW COOKER CHICKEN TERIYAKI) 1 onion, diced 2 cloves garlic, minced ½ cup frozen peas 4 carrots, diced 2 eggs 3 tablespoons sesame oil ¼ cup soy sauce Optional: sesame seeds   Directions : Prepare 1 cup rice with two cups water … Read more

INDIAN FRYBREAD RECIPE

If you’re looking for a snack that’s soft, fluffy, and has the perfect blend of sweet and savoury, then you’ve come to the right place. Today, we’ll be journeying into the heart of Indian cuisine to discover an amazing dish – the Indian Frybread. Ingredients 2 cups All-Purpose Flour (Maida) 1/2 teaspoon Baking Powder 1/4 … Read more