1 pound beef (ground) 1 pound Italian dressing (Molly) 10 Christmas lasagna 1 onion (hachi) 24 ounce bowl of pasta sauce 4 teaspoons garlic (minced) 8 Stew Broth Foundation 2 quails in concentrated tomato soup 14 ounces of preserved tomatoes 1 cup of coffee with sugar 2 teaspoons of balsamic vinegar 2 teaspoons of basil … Read more
INGREDIENTS PREPARATION Susan Drees won third place in our “Sure Thing” Potluck Recipe Contest with her Corn Casserole recipe. She says, “This is the one casserole I always serve at potlucks and Thanksgiving. It’s quick to make, tastes great, and leftovers reheat wonderfully.” Now you can try it for yourself! Susan’s recipe uses canned corn, … Read more
Ingredients200g fresh pineapple3 eggs160 + 15g Butter160g Flour160g Sugar0.5 sachet Baking powder1 tbsp. brown sugarFor the whipped cream50g mascarpone15cl full cream1 lemon10 lemon balm leaves30g Icing sugar Directions Preheat the oven to 180°C. Cut the pineapple into small pieces and drain them. Beat the eggs with the powdered sugar, then add the flour, baking powder … Read more
Ingredients1/4 cup canola oil1/4 cup softened butter1 cup granulated sugar2 eggs at room temperature1 teaspoon vanilla extract1 1/2 cups all purpose flour1 teaspoon baking powder1/2 teaspoon salt1/2 cup buttermilk or 1/2 cup milk + 1/2 teaspoon white vinegar1/2 teaspoon cinnamon1/2 teaspoon molassescoating:1/2 cup melted butter1/4 cup granulated sugar1/4 cup brown sugar1/2 teaspoon ground cinnamon InstructionsPreheat … Read more
Just like Granny made it, you’ll love this classic Old Fashioned Bread Pudding with Vanilla Sauce recipe! This warm and comforting recipe is best served any time of the year with your favorite brand of vanilla ice cream. Filled with the sweet flavors of vanilla, freshly ground nutmeg, plump raisins, and sugar, this recipe is … Read more
*Ingredients °8 c. Unsalted butter °½ C. Granulated sugar °1 C. Yellow cornmeal °2 large eggs °1 C. Buttermilk °1 C. Baking soda °1 C. All Purpose Flour °Salt to taste *How to do Preheat oven to 375 degrees. Mix all ingredients except butter until smooth and creamy. Place the butter in an ovenproof skillet … Read more
STUFFED DONUTS Ingredients : For the mass: 1 cup of milk 1 tablespoon dry yeast 3 tablespoons of icing sugar 2 tablespoons vegetable oil 2 and 1/4 cups flour 1 teaspoon salt Ingredients for the stuffing: 2 cups of milk 1 egg 5 egg yolks 1/4 cup cornstarch 1/2 cups of sugar 1/4 cup Little … Read more
Ingredients: 2-3 lb beef roast 1 onion, sliced 2 bell peppers, sliced 2 cloves of garlic, minced 2 cups beef broth 2 tablespoons Worcestershire sauce 1 tablespoon dried oregano 1 teaspoon dried thyme 1/4 teaspoon black pepper 1/4 teaspoon salt 1-2 loaves of French bread 8-10 slices of provolone cheese 2 cups of shredded mozzarella … Read more
Ingredients: 3 to 4 Sweet Vidalia onions 4 tbsp butter 1 tsp salt 1 tsp garlic powder ½ tsp Oregano 1 cup Italian blend cheese, shredded 1 cup Cheddar Cheese, shredded ½ cup Parmesan Cheese, shredded Instructions FIRST STEP: Preheat the oven to 350* Spray a 9×13 baking dish with nonstick spray Slice the onion … Read more
ingredients: ° 2 C lukewarm water (110°F/45°C).° Half a cup of white sugar° 1½ tablespoons active dry yeast° 1½ teaspoon salt° Half a cup of vegetable oil° 6 cups of bread flour In a large bowl, dissolve sugar in lukewarm water, then add yeast. Let it rise until the yeast resembles a creamy sour cream.Mix … Read more