Ingredients:
4 Chicken Sausage
4 tsp butter
1 cup snap peas
12 pierogies
1 large sweet pepper
1 medium onion
Instructions:
Start with a large sheet of Aluminum Foil and a same size piece of parchment paper. Top parchment paper with a small pat of butter. Add your preferred ingredients.
Be sure to seal the edges of your campfire foil packets tightly. Place on campfire or grill turn after 10 mins and cook an additional 10 minutes. Open packets carefully.
Cook your whole meal in one little package over the campfire!!
