INGREDIENTS. – 1 1/2 heaping cups fresh broccoli florets – 1 cup shredded Colby cheese – 1 cup shredded cheddar cheese 4 ounces Velveeta, cut into small chunks – 1/2 teaspoon crushed red pepper flakes – 2 1/4 cups Panko crumbs, divided – 1 egg, lightly beaten – 1/2 cup all-purpose flour – 2 eggs, … Read more
I’m so excited to share this recipe with you! It’s down-home cooking at its finest, coupled with a quick and easy prep and clean-up. You can have dinner on the table in under 30 minutes with this meal! With onions, garlic, veggies, chicken, and a creamy sauce, this is everything you love about chicken pot … Read more
Egg rolls are a staple at any Asian-inspired dinner, but they can sometimes seem intimidating to make at home. I have found a way to make this process easier and healthier by baking them on a sheet pan rather than frying. This method still gives you that crispy, satisfying texture without the extra oil. I … Read more
On gentle summer afternoons, when the fields are kissed by the golden sun, there’s nothing quite like a dessert that brings a touch of the season’s bounty to your table. Strawberry Crunch Cheesecake Delight is a beloved treat in many Midwestern homes. It combines the rich creaminess of cheesecake with the sweet and tangy taste … Read more
Breakfast delicacy these fluffy and delicious apple pancakes are. These pancakes taste and smell great and fragrant with grated apple, a trace of rum, and vanilla combo. Present them warm beside your preferred toppings to start your day well. components One sizable apple Lime or citrus juice Just one egg One tablespoon sugar ½ teaspoon … Read more
For a comforting treat that is perfect for autumn, nothing beats an old-fashioned apple crisp. This traditional dessert brings out the finest seasonal tastes with its mix of soft apples and a crunchy, cinnamon-spiced topping. This easy recipe has been producing delicious apple crisps for years. Softened apples combine with the aromatic topping in a … Read more
This is a very good chili made with pineapple for sweetness. Since this is a large recipe, you might want to go half-batch if this is just for a small family Chili is one of those meals that feels so right on a cold day. It’s hearty, it’s comforting, and it warms you up from … Read more
Ingredients: 4 to 5 pounds beef roast—like sirloin or ribeye Taste-based salt and pepper Two teaspoons of olive oil Four minced garlic cloves Two fresh rosemary tsp, chopped With regard to the fondant potatoes: Six big peeled and chopped potatoes in cylinders. one half cup unsalted butter One cup either beef or chicken brothfresh thyme … Read more
Food components: Concerning the dough: Four cups all-purpose flour. One package (two one-fourth tablespoons) active dry yeast One fourth cup sugar One teaspoon of sodium. One cup warm milk (110°F/45°C). One fourth cup melted butter Two giant eggs Two teaspoons worth of poppy seeds about the egg wash: one egg One teaspoon of water Guidelines: … Read more