INGREDIENTS:
°30 ml (2 tbsp.) canola oil

°2 chopped onions

°3 celery stalk

°1 L (4 c) chicken broth

°1 L (4 c) milk

°1 Toupie smok ham, 375 g (3/4 lb.)

°1 leaf bay

°1 sprig thyme

°Salt / pepper

°375 ml (1 1/2 c) diced potatoes

°250 ml (1 c) sweet potatoes, diced 250 ml (1 c) corn kernels, fresh or frozen

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